Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, blueberry and banana cake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
This recipe for blueberry banana cake is heavy on the fruit, with more bananas and blueberries in the batter than flour and sugar. Whether you overbought at the farm stand or your fruit is ripening quicker than you can eat it, this blueberry banana cake is the perfect way to use up the produce and enjoy. Lately, instead of banana bread, I've been making this banana cake.
Blueberry and Banana Cake is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Blueberry and Banana Cake is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook blueberry and banana cake using 9 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Blueberry and Banana Cake:
- Get 1 cup white sugar
- Make ready 1 cup unsalted butter
- Take 1 medium banana
- Prepare 2 cup self raising flour
- Prepare 1/2 cup milk (i used soya milk)
- Take 1 tsp baking powder
- Get 1/2 tsp vanilla extract
- Get 1 cup blueberries ( i used frozen)
- Prepare 1/2 tsp bicarbonate of soda
Mix the oil (or butter, if using), milk, bananas and eggs in another bowl, then mix with the flour-sugar mixture. The resulting banana buckwheat cake was delicious as is, but I couldn't resist fancying it up a bit with the addition of vanilla mascarpone cream, jam and fruit. As mentioned above, I chose blueberries purely for the alliteration, and they worked perfectly, but strawberries, raspberries or a combination of. The first time I made blueberry banana cake, Cali and I had just been out blueberry picking.
Instructions to make Blueberry and Banana Cake:
- Mix the sugar and flour into a paste then mush in the banana, to that add the flour , baking powder, bicarbonate of soda and vanilla extract mix together then add the blueberries and as much milk need to make a cake like batter , put the batter in a greased baking dish and pop in the oven for 30-45mintues at gas mark 170/175-c, poke with knife or stick and if comes out clean it really…. let it rest before eating for best results enjoy xxx
So in addition to the ripe bananas, I had a bucket full of fat, juicy, yummy Oregon blueberries too! Banana blueberry cake is fairly dense but is nice and moist thanks to those ripe bananas. This is absolutely the best banana cake I've ever had! It's supremely moist with cream cheese frosting, tons of banana, brown sugar, and cinnamon flavor. The banana cake was dense, but not heavy.
So that is going to wrap this up with this special food blueberry and banana cake recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
