Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chocolate banana bundt cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chocolate Banana Bundt cake is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Chocolate Banana Bundt cake is something which I have loved my whole life. They’re nice and they look wonderful.
The recipe originally had an optional chocolate glaze, I've always skipped it and just added a light dusting of confectionary sugar. Chocolate and bananas come together in this simple, moist bundt cake. Coat Bundt pan with baking spray.
To get started with this particular recipe, we must first prepare a few components. You can cook chocolate banana bundt cake using 8 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Chocolate Banana Bundt cake:
- Take 2 cup flour
- Take 1 cup sugar
- Take 1/4 tsp salt
- Get 3 medium ripe bananas
- Take 1 medium gala apple
- Get 2 eggs
- Get 2 tsp baking soda
- Take 1 box chocolate pudding
You won't miss the butter flavor in this cake because the cake is loaded with flavors of banana, chocolate, a pinch of cinnamon, and. Only this Banana Cake is not just any bundt cake. It's incredibly flavorful and undeniably moist. Banana Chocolate Bundt Cake - a simple cake reminiscent of your favorite banana bread, complete with chocolate and a splash of black strap rum.
Instructions to make Chocolate Banana Bundt cake:
- Preheat oven to 350
- In large bowl combine flour, sugar and salt. Mix and set aside.
- Peel and blend bananas.
- Core and peel the apple. I used Gala, you can use which ever apple you prefer
- Add apple to banana and blend.
- You want 2 1/2 cups of liquid banana apple mix so if you need an extra banana or more apple add them.
- Crack eggs and add those to blender.
- Add in 2 tsp of baking soda and blend. May foam up a bit.
- Add banana/apple mix into flour mixture. Stir with spatula just enough to get ingredients wet.
- Add one box of chocolate pudding and mix that in to cake. I used Hershey's dark chocolate
- Grease bundt pan and add cake.
- Bake for 30 -35 minutes, until tooth pick comes out clean.
- Let cool on rack for 5 minutes before removing cake from pan.
- It is super moist so I did not frost it. Would be good with some whipped cream or powdered sugar on top if you desire.
- Enjoy alone or heated up with ice cream on top.
- I store mine in a closed container in the fridge.
Banana Chocolate Bundt Cake I tried also making this as banana bread (dividing the batter in two loaf pans) and didn't like how it turned out - I. This Marble Bundt Cake is soft, moist, and delicious! The chocolate marble makes this banana bread not only prettier, but also richer, and tastier! The recipe is vegan, gluten-free, and easy to make! Great for dessert or as a breakfast.
So that is going to wrap it up for this exceptional food chocolate banana bundt cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


