Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, brad's sausage and asparagus quiche. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
This Sausage Asparagus Quiche is so satisfying and perfect for brunch! Think: Mother's Day, or Sunday Funday! This is so much better than going out.
Brad's sausage and asparagus quiche is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Brad's sausage and asparagus quiche is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook brad's sausage and asparagus quiche using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Brad's sausage and asparagus quiche:
- Prepare 1 lb breakfast sausage
- Take 1 bunch asparagus, remove tough ends and chop 1" long
- Get 1 tomato, diced
- Make ready Garlic salt and black pepper
- Get 8 LG eggs, beaten
- Get 1 cup milk
- Make ready 3/4 cup sour cream
- Make ready 2 tbs flour
- Get 1/2 tsp baking powder
- Make ready 2 cups shredded mozzarella
- Get 1/2 cup shaved parmesan
I think my favorite ingredient in quiche is naturally bacon. Gruyere was the perfect match for the bacon and asparagus combo. I love this salty cheese, that is the perfect kind of cheese for melting in a pasta, sandwich or a. Sausage and Cream Cheese Quiche - so quick and easy.
Steps to make Brad's sausage and asparagus quiche:
- Add sausage, asparagus and seasoning to a fry pan. Fry until sausage is browned and asparagus is tender.
- Grease a 9x13 baking dish. Drain sausage and put in dish. Top evenly with tomatoes, and cheeses.
- Whisk milk and sour cream into eggs. Slowly whisk in flour and baking powder.
- Pour over everything in baking dish. Shake to even out the liquid.
- Bake at 375 for 30-40 minutes. Until browned on top and a knife inserted in the center comes out clean. Remove and let cool 5 minutes. Serve and enjoy.
Can make ahead and freeze for later. This Asparagus Bacon Quiche is full of smoky bacon with fresh asparagus and creamy shredded cheese. In a bowl, beat together eggs, cream, nutmeg, salt and pepper. Sprinkle Swiss cheese over bacon and asparagus. Pour egg mixture on top of cheese.
So that’s going to wrap it up with this exceptional food brad's sausage and asparagus quiche recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
