Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, banana chip snack cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
banana chip snack cake is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. banana chip snack cake is something which I have loved my whole life.
This banana chocolate chip cake (perfect for snacking!) takes just minutes to whip up and is fluffy and tender - with a delicious hint of hearty whole How's that? My family and I are head over heels for this banana chocolate chip cake! This delightful little cake has the flavor of.
To get started with this recipe, we have to prepare a few ingredients. You can cook banana chip snack cake using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make banana chip snack cake:
- Prepare 2 cup flour
- Take 2 1/2 tsp baking powder
- Take 1 pinch salt
- Get 1 1/4 cup sugar
- Make ready 8 tbsp butter
- Take 2 large eggs
- Prepare 2 ripe lg. bananas
- Make ready 1/2 cup milk
- Get 1 tsp vanilla
- Prepare 3/4 cup chocolate chips
Visit my blog at www.overthekitchencounter.com for more info on cooking and crafts! Here is a super easy and quick snackin' cake recipe with bananas and. This banana cake studded with chocolate chips and infused with sweet fruity flavor is made easy with common baking ingredients that you probably already have on hand. Enjoy it for an afternoon snack or a post-dinner treat on any day of the week.
Steps to make banana chip snack cake:
- pre heat oven to 350 . spray 8 by 8 pan with cooking spray.
- eat butter and sugar together until light and fluffy . add eggs 1 at a time mixing well after each . mix in bananas milk and vanilla . mix rest of the dry ingredients and add to egg mixture until no flour streaks remain.
- add the chips to the batter and pour into the pan. bake for 55 to 65 minutes until done.
- let cool for 2 hours, and enjoy !
Not only does this Banana Chocolate Chip Snack Cake have less sugar, it is also dairy, egg and oil free. I hope you love this delicious Chocolate Chip Snack Cake as much as we do. If you try it, please come back and leave me a comment below with your feedback and star rating. This recipe makes a delightful banana cake packed with chocolate chips for a delightful way to enjoy a classic flavor combination. This cake is so moist you don't need to frost it!
So that’s going to wrap it up with this exceptional food banana chip snack cake recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
