Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mini quiches. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Mini quiches is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Mini quiches is something which I’ve loved my entire life.
Mini Quiche are the perfect finger food for passing around at parties. They're easy to make, perfect for make ahead and freezing, economical, and they look as great as they taste!! Cute quiches that are as tasty as they look.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook mini quiches using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Mini quiches:
- Make ready 3 tsp milk
- Make ready 4 eggs
- Take 2 finely chopped carrot
- Make ready Half a cucumber chopped finely
- Prepare 100 g ham or whatever meat you prefer
- Take 100 g grated cheese
- Prepare 2 tsp your preferred herbs etc (parsley, Brazil, mix herbs)
- Take Half a tsp of lemon juice
- Get 1 pitch of salt and pepper
- Prepare 1 whole tomato finely chopped
Super quick and easy with store-bought pie pastry but the filling is creamy, savory, rich. Pack these mini quiches with bacon and cheese for a picnic. Great for feeding a hungry crowd, plus you can make them a day ahead and even freeze them. DIRECTIONS Use these to line a mini muffin pan.
Steps to make Mini quiches:
- Preheat oven 160°c
- Add eggs and milk into mixing bowl and mix well
- Finely chop all vegetables and preferred meat and add to egg mix
- Add herbs, lemon juice and cheese and mix well.
- Spray muffin tray and pour egg mix into muffin tray evenly
- Turn oven up to 200°c
- Put muffin tray into oven for 30-40 minutes, making sure to keep checking as minutes go by
- When cooked all the way through take out of muffin tray and let rest for 10 minutes before serving and enjoy!
Recipe and Photo by Meagan Wied, A Zesty Bite. Trust us, no one will miss the crust when they taste our Crustless Mini Quiche Recipe. Mini quiches are perfect for party nibbles, and can be made ahead of time and warmed up just when you need them. Find loads of mini quiche recipes here that are sure to wow guests.. Mini Quiche Lorraine, Hearty Sausage Mini Quiche, Mini Quiche.
So that’s going to wrap it up with this exceptional food mini quiches recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
