Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, crustless quiche. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
The crustless quiche is the easygoing answer to practically every breakfast problem I've ever seen. And I have one shining, ever-reliable recipe solution for you: the crustless quiche. A simple and delicious breakfast or dinner.
Crustless quiche is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Crustless quiche is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook crustless quiche using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Crustless quiche:
- Make ready 4 eggs
- Prepare 1 cup milk
- Make ready 2 spoons flour
- Prepare 1 cup grated cheese
- Take 1 cup grated or finely chopped ham
- Take 1 medium onion and 2-3 green onions
- Make ready salt and pepper
What are the best mix-ins for quiches? Crustless quiche is a quiche recipe made into a breakfast casserole without the crust. Crustless quiche maintains optimal freshness during cold storage since there's no crust to get soggy. Crustless quiche is one of the easiest and delicious breakfast options you can prep ahead of time and have on the go.
Instructions to make Crustless quiche:
- Beat the eggs, add the flour and the milk. Add salt and pepper
- In a frying pan put the onion, finely chopped, until transparent, then add the ham and fry until golden.
- Add the onion, ham and grated cheese to the eggs, milk and flour mixture and stir very thoroughly together.
- Pour in an oiled pan (I used the cake molds with detachable edges) and cook in preheated oven on medium setting for 35-45 minutes.
- Remove from oven when it is golden on top.
See more ideas about Quiche recipes, Cooking recipes, Crustless quiche. This easy, tasty Spinach Mushroom and Feta Crustless Quiche is low on carbs and big on flavor. This easy to make quiche is perfect for make ahead and freezer meals. Full of fresh veggies, this crustless quiche is vegetarian, gluten-free and low carb. Most crustless quiche recipes I find a bit too interchangeable with a frittata.
So that is going to wrap it up for this special food crustless quiche recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
