Leftover alu bengan biryani
Leftover alu bengan biryani

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, leftover alu bengan biryani. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Leftover alu bengan biryani is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Leftover alu bengan biryani is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook leftover alu bengan biryani using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Leftover alu bengan biryani:
  1. Make ready rice
  2. Make ready tomatoes
  3. Prepare green chillies
  4. Make ready podina
  5. Get hara dhania
  6. Prepare leftover bengan alu
  7. Make ready milk

Maak een account aan om deze afbeelding te downloaden. Foto "Alu Bengan" kan worden gebruikt voor persoonlijke en commerciële doeleinden in overeenstemming met de voorwaarden van de aangeschafte Rechtenvrije licentie. Rajarajeshwari Nagar Beml Layout, Bengaluru, Karnataka. Suchen Sie nach Alu Bengan Indian Potatoes Eggplant-Stockbildern in HD und Millionen weiteren lizenzfreien Stockfotos, Illustrationen und Vektorgrafiken in der Shutterstock-Kollektion.

Steps to make Leftover alu bengan biryani:
  1. Rice ko pani mein boil karke half cook karlen namak zeera or podina daal kar. uskko drain karlen
  2. Pan mein thora sa oil daalen or half chawal daalden or uske upar bengan alu ka salan daalen or hara dhania or podiana daaalden
  3. Tomatoes or lemon juice add karem
  4. Uske upar dubara chawal dalein or 1/4 cup milk ke andar zarday ka colour dal ar uske upar daallen
  5. 5-6 mins ke liye dum pe rakhden achi tarah mix karlen, mazedar alu bengan biryani is ready

Jeden Tag werden Tausende neue, hochwertige Bilder hinzugefügt. Alu Bengan - indian potatoes and eggplant. Stack of Indian Eggplant or bengan or brinjal. Popular Dishes Vorspeisen Salate Vegetarische Gerichte Hähnchengerichte Lamm Spezialitäten Fisch Spezialitäten Biryani Spezialitäten Ente Spezialitäten Tandoori Spezialitäten Reis Spezialtiäten Vegane Spezialitäten Snacks Naan Desserts Alkoholfreie Getränke Alkoholische Getränke Mittagsangebot. Chicken marinated in yogurt and rice scented with saffron, cardamom, cinnamon, and cumin make this biryani full of flavor and tradition.

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