Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, coffee banana cake loaf. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
This Coffee Cake Banana Bread recipe is always a crowd pleaser and makes a fantastic holiday dessert! I feel like there is something important that I may or may not have made a double batch of topping to cover this one loaf of bread. A cross between banana bread and a drizzle cake, this easy banana loaf recipe is a quick bake that can be frozen.
Coffee Banana Cake Loaf is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Coffee Banana Cake Loaf is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have coffee banana cake loaf using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Coffee Banana Cake Loaf:
- Make ready 1/2 cup melted unsalted butter
- Get 1 cup mashed ripe bananas
- Prepare 1/2 cup sour cream
- Prepare 1/4 cup coffee liqueur
- Prepare 1 tbsp instant espresso powder
- Make ready 1 cup brown sugar and extra for topping
- Get 2 large eggs
- Take 1 1/2 cup all purpose flour
- Get 1 tsp baking soda
- Make ready 1/2 tsp salt
This is my new favorite cake for Here's the Banana Bread Coffee Cake slices without any banana pieces on top, it still looks delicious! I just needed a little more pizazz for the photos so I. Don't throw away those over-ripe bananas as they make a good healthy snack. Just natural recipes that you may want to do at home especially during the MCO.
Steps to make Coffee Banana Cake Loaf:
- Preheat your oven to 350 degrees F (180 degrees C). Line a 9 x 5 loaf pan with parchment paper leaving an overhang on each side. Set aside.
- Combine butter, bananas, sour cream, coffee liqueur, and espresso powder in a bowl and whisk until smooth. Add brown sugar and stir until combined. Add eggs one at a time, mixing thoroughly after each addition. Sift flour, baking soda, and salt into your wet mixture. Fold the dry ingredients into the batter just until combined. Be careful not to overmix.
- Pour batter into prepared pan, sprinkle with brown sugar, and bake for 50-60 minutes or until a toothpick inserted in the center comes out clean. Remove from pan using overhang and transfer to a cooling rack. Cool for 5 minutes before slicing with a serrated knife.
Banana Nut Mini bread loaf Homemade from scratch with no preservatives.. Fresh and delicious and loaded with walnut inside and out. Delicious mini loaf is a favorite among locals, and growing in popularity nationwide. Banana nut lovers, they are addicting. Last for up to seven days in the frig and.
So that’s going to wrap it up for this special food coffee banana cake loaf recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
