Chicken mushroom pie (quiche)
Chicken mushroom pie (quiche)

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, chicken mushroom pie (quiche). One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chicken and Mushroom Pie @Chicken Recipes @Pie Recipes. How to make the best CHICKEN PIE at home. This is a variation of a quiche pie with chicken and mushrooms and no crust.

Chicken mushroom pie (quiche) is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Chicken mushroom pie (quiche) is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have chicken mushroom pie (quiche) using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken mushroom pie (quiche):
  1. Get 250 grams flour
  2. Get 100 grams butter
  3. Prepare 200 grams mushrooms
  4. Take 180 ml heavy cream (5/6 cup of milk+ 1/6 cup butter melted)
  5. Make ready 100 grams cheese of choice
  6. Make ready 1 cup chicken pieces
  7. Take 8 Tbsp water
  8. Get salt & pepper
  9. Make ready turmeric, vinegar (optional)
  10. Get 4 eggs

But if you want something a little more substance with crust, you'll love this. Store-bought pie crust makes this versatile quiche a snap to put together. Ham, bacon, or shrimp would work well in place of the chicken. Pie with mushrooms, chicken and herbs.

Instructions to make Chicken mushroom pie (quiche):
  1. Put the flour in a working surface add butter and start working it. - Make sure all the flour is incorporated with the butter.
  2. Add the water and assemble it as a dough ( do not knead ). - Put the dough aside to rest for 30 mins.
  3. In a freezing bag put the chicken salt pepper and turmeric or other spices of your choice and some vinegar , shake it well and let it sit in the fridge.
  4. After 30 mins put the dough in a working surface and put it in a pie pan cook for 25 mins on 175°C
  5. In a pan add some oil and let the chicken cook. - Add the mushrooms and stir fry. - Remove it once its done.
  6. Get the pie out of the oven add a layer of mushroom and chicken mixture. - Beat the eggs with the milk and add it on top spread the grated cheese on top. - And put in the oven for about 30-40 minutes.

Chopped chicken pie close-up on the table. Quiche with chicken and zucchini with herbs. Vegetable pie with broccoli, cheese, chicken, tomatoes on kraft. I've changed it with my own version of blind This recipe includes instructions for making the quiche crust. You can easily use an already made, frozen pie crust.

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