Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, coconut banana tea loaf. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Coconut Banana Tea Loaf is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Coconut Banana Tea Loaf is something which I have loved my whole life. They’re fine and they look fantastic.
Chef Rakesh Sethi teaches the viewers how to make innovative and easy dishes that are perfect with during tea time. Ingredients for Banana Coconut Loaf Recipe. Grease a loaf tin with some butter and dust with some flour.
To begin with this recipe, we have to prepare a few components. You can have coconut banana tea loaf using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Coconut Banana Tea Loaf:
- Take 1 1/2 cup cake wheat flour
- Get 1/2 cup canola oil
- Get 1 cup mashed banana
- Get 1/2 cup honey
- Make ready 2 tsp baking soda
- Get 1 tsp baking powder
- Take 1/2 cup desiccated coconut
- Get 1/2 cup coconut cream powder
- Make ready 1/2 cup raisins
- Make ready 1 tbsp nutmeg
- Take 1 tsp cloves
- Make ready 3 eggs
I hate eating over ripe bananas but they are the perfect ingredient for moist cakes and muffins. So I decided to make myself a big loaf of tasty Banana Sultana Coconut Bread. Bake a classic banana bread with this easy recipe, perfect for everyday baking and occasions. Find more cake recipes at BBC Good Food.
Instructions to make Coconut Banana Tea Loaf:
- preheat oven at 325ºC
- seive together all the dry ingredients
- whisk eggs until fluffy. add the canola oil, whisk. add the honey and whisk.
- add the mashed banana to the egg mixture and mix well.
- add the desiccated coconut, mix well.
- add the egg mixture to the centre of the flour and mix until all the ingredients are incorporated.
- fold on the coconut cream and raisins.
- pour into a loaf pan, bake for 50 minutes or until an inserted toothpick comes out clean.
A cross between banana bread and a drizzle cake, this easy banana loaf recipe is a quick bake that can be frozen. It's great for using up overripe bananas, too. Two tropical entities, together in bread form. Everything you love about your favorite beach get-a-way is metaphorically Icings contain dairy. This loaf may share equipment that has come into contact with tree nuts, wheat, eggs, and dairy.
So that’s going to wrap it up with this special food coconut banana tea loaf recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
