Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, 🍰 🍌banana upside down cake🍌🍰. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
🍰 🍌Banana Upside Down Cake🍌🍰 is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. 🍰 🍌Banana Upside Down Cake🍌🍰 is something that I’ve loved my whole life.
Bananas, brown sugar and pecans are baked under a banana cake mix. The pans are then inverted so the bananas end up on top! This impressive, addictive upside-down banana cake recipe will have you go bananas.
To begin with this recipe, we have to first prepare a few components. You can have 🍰 🍌banana upside down cake🍌🍰 using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make 🍰 🍌Banana Upside Down Cake🍌🍰:
- Get For the cake
- Prepare 100 g sugar
- Get 100 g self-raising flour
- Take 100 g butter, (room temperature)
- Prepare 2 eggs
- Prepare 1 tsp vanilla extract
- Prepare 1 tsp baking powder
- Make ready 2 tbsp milk
- Get Half banana (mashed)
- Take For the topping
- Get 2-3 bananas
- Take 50 g soft brown sugar
- Prepare 50 g butter, room temperature
- Take 1/2 tsp cinnamon
This morning I woke up with a hankering for something made with bananas. Upside down banana cake is healthy and delicious. Brown rice, coconut oil, almonds, flax seeds, sugar, baking powder and salt are the ingredients for this recipe. Making this cake was quite lengthy.
Steps to make 🍰 🍌Banana Upside Down Cake🍌🍰:
- #Prepare_the_topping: - - Cream together the butter and soft brown sugar with cinnamon in a bowl. - Lightly grease a 9" cake tin and spread the mixture onto the base. - Cut the 1 and half bananas in a round pieces Arrange on the base of the tin.
- #Prepare_the_cake_batter: - - Place all the cake ingredients in a bowl together with 2 tbsp of the milk. Beat until smooth now add mashed banana just one time mixed with spatula gently. - Pour the batter into the cake tin and spread evenly. - Bake at 180° for about 35 minutes.
- Allow the cake to cool for 5 minutes before turning the cake out onto a plate. Leave for 2-3 minutes before lifting the cake tin from the plate. - Allow the cake to cool for 10-15 minutes before serving.
- #Tip: - - This is best eaten warm with cream or ice cream, but is equally delicious cold.
I have the satisfaction that most of the ingredients used here are gluten-free and. Ripe bananas are mixed into the cake batter and the sticky topping in this easy and decadent homemade cast iron skillet Banana Upside Down Cake. That's right, this brunch-worthy cake starts with boxed pancake mix (but no one would guess it). The added bonus of brown sugary caramelized bananas, toasted pecans, and a hit of rum only makes the idea of. Can I just say… this cake is SOOO.
So that’s going to wrap it up for this special food 🍰 🍌banana upside down cake🍌🍰 recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
