Ham Spinich and onion Quiche
Ham Spinich and onion Quiche

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, ham spinich and onion quiche. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Ham Spinich and onion Quiche is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Ham Spinich and onion Quiche is something that I’ve loved my whole life. They’re nice and they look wonderful.

This easy spinach-crusted quiche is made with baking mix, ham, and two kinds of cheese. Beat milk, ham, eggs, baking mix, onion, Cheddar cheese, and Monterey Jack cheese together in a bowl; pour over the spinach layer. Spinach and onion quiche works as a classic combination.

To get started with this recipe, we must first prepare a few ingredients. You can have ham spinich and onion quiche using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Ham Spinich and onion Quiche:
  1. Prepare 1 Pie crust (Simple Pie Crust on profile)
  2. Get 1/2 lb Ham, diced
  3. Prepare 1/2 cup Onions, diced
  4. Get 10 oz Spinich, frozen chopped, drained
  5. Prepare 1 tbsp Butter
  6. Take 1 cup Shredded Cheese (your choice. i used 4 cheese mexican blend)
  7. Prepare 6 Eggs
  8. Prepare 3/4 cup Heavy Cream
  9. Make ready 1 dash Salt
  10. Make ready 1 dash Pepper
  11. Prepare 1 tsp Garlic Powder

Combine the cheese, ham and spinach in a small bowl and sprinkle it in an even layer over the onion. Skip to Spinach and Onion Quiche content. Add Hy-Vee frozen chopped spinach, thawed and well-drained. ½ c. finely chopped onion. Prepare a warm, filling Ham, Swiss and Spinach Quiche for a breakfast dish that the whole family is sure to love.

Steps to make Ham Spinich and onion Quiche:
  1. Preheat oven to 350.
  2. Make Pie crust or use premade. set aside. (If you use mine you only need 1/4 of dough)
  3. Melt butter in pan. Add onions. Cook until translucent then add ham and cook for an additional 5 minutes. stirring frequently.
  4. Once ham and onions are done add spinich, mix well and set aside.
  5. Put eggs, cream, salt, pepper and garlic in medium bowl and whisk until well blended.
  6. Pour ham, onions and spinich into prepared pie crust.
  7. Sprinkle cheese over ham, spinich and cheese.
  8. Pour egg mixture over everything. Place in oven and bake for 50 minutes.
  9. Let sit 10 minutes before cutting.

Sprinkle ham, cheese and onion into partially baked crust. In medium bowl, beat half-and-half, eggs, salt and pepper with whisk until blended. Serve this delicious quiche for breakfast, brunch, lunch or even supper. Add a fresh green salad and crusty breadsticks for a complete meal. Our easy-to-make, low-calorie spinach and ham quiche recipe is perfect for breakfast, lunch, and dinner.

So that is going to wrap this up with this special food ham spinich and onion quiche recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!