Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, spicy beef biryani. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Spicy Beef Biryani is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Spicy Beef Biryani is something which I have loved my entire life. They are nice and they look wonderful.
Learn How To Make Spicy Beef Biryani Recipe By Tasty Food. Make It And Enjoy Give Me Your Feedback And Do Not Forget To Subscribe Thank You. Beef biryani is a very famous street food dish of Pakistan and India.
To get started with this recipe, we have to prepare a few ingredients. You can have spicy beef biryani using 19 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Beef Biryani:
- Take 1 1/2 kg beef
- Make ready 1 kg Basmati rice
- Prepare 2 tbls Ginger garlic paste
- Take 4 medium onions
- Get 4 medium tomatoes
- Take 1 cup yoghurt
- Prepare 1 cup oil
- Get 1 tbls red chilli powder
- Get 2 tbls coriander powder
- Take 1/2 tbls turmeric powder
- Take to taste Salt
- Take 1 large pack Biryani Masala
- Get 1 cup fresh mint leaves
- Make ready 7-8 sliced green chillies
- Take 4 lemons slices
- Prepare 2 tbls Julian cut ginger
- Prepare 2 tsp garam masala
- Prepare Yellow food colour
- Get Milk (as required)
Biryani is a South Asian spicy rice dish. It is popular throughout the subcontinent and surrounding areas. This delicious beef biryani is great for freezing - just be sure to allow everything to cool first. This Beef Biryani recipe is made with golden raisins, toasted almonds, saucy beef, warm spices, and fragrant basmati rice.
Steps to make Spicy Beef Biryani:
- Take a wok add beef, sliced onions,salt, yoghurt and ginger garlic paste with four cups of water and cover with lid. Cook till the beef tender.
- Soak Basmati rice then boil into water (boiled 85%). Spread boiled rice at tray to cool down (because due to layering with rice I don't want the rice sticks together).
- When the beef tenders add sliced tomatoes, biryani masala, red chilli powder, turmeric powder and coriander powder cover and cook for 10 minutes with lid.
- Remove lid and bhonify the beef on medium to high flame till the Oil separates. Add fresh mint leaves, sliced green chillies, Julian cut ginger and sliced lemons. Mix well.
- First add about ¼ cup oil from the surface of beef gravy in the bottom on large wok. Then layer with boil rice.
- Add half beef with gravy and add 2nd layer of rice, sprinkle 1 tsp of garam masala on rice then all the remaining beef with gravy.
- Last add the layer of remaining rice. Sprinkle garam masala and yellow food colour. Drop a tbls of milk on the food colour and give dummm.
- Delicious spicy Beef Biryani ready to serve.
Jump To Recipe • Print Recipe..spicy gravy, served over fragrant basmati rice makes the beef biryani a meal to remember. Serve hot, topped with beef masala/gravy and garnished with more fried onions, chopped coriander leaves. Heat oil in a pan, add whole spices and let it cook unless it makes a Spread a layer of biryani meat gravy (korma), spread a layer of rice and then pour yellow coloring. Mix Spicy Beef Biryani - Meerab's Kitchen Special. Chinese Biryani Recipe-چائنیز بریانی-chinese Chicken Vegetable biryani-Chinese fried rice.
So that is going to wrap it up for this exceptional food spicy beef biryani recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
