Sausage Quiche
Sausage Quiche

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, sausage quiche. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sausage Quiche is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Sausage Quiche is something which I have loved my entire life. They’re nice and they look wonderful.

This cheese and sausage quiche contains eggs, cooked sausage, and two varieties of cheese. Easy Sausage Quiche is easy to make & devour. This Easy Sausage Quiche is a delicious household staple.

To get started with this recipe, we have to first prepare a few ingredients. You can have sausage quiche using 11 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Sausage Quiche:
  1. Take 1 Frozen Pie Crust
  2. Prepare 1 tbsp Olive Oil
  3. Prepare 1 cup Sausage
  4. Make ready 1 small Onion, diced
  5. Get 3/4 cup Diced Bell Pepper
  6. Make ready 1 tsp Paprika
  7. Get 1 tsp Fresh Ground Pepper
  8. Take 6 Eggs
  9. Take 1 dash Salt
  10. Get 3/4 cup Grated Cheese ( Asiago or Swiss)
  11. Prepare 1 Salsa, for garnish

It's not that I think I can do it better. Anyone who thinks they can improve on a classic Quiche Lorraine is kidding. Sausage quiche is so easy to make and your family will love it. This quiche is great for breakfast or We love it and I make it all the time.

Steps to make Sausage Quiche:
  1. This quiche is a great breakfast treat. Use chorizo or hot Italian sausage for a spicy pick me up.
  2. Prepare pie crust according to product instructions. Set aside to cool while preparing filling. Keep oven heated, adjusting to 375Ā°F after pie shell completed.
  3. Remove casing from sausage.
  4. In a skillet, add oil and onion, cooking over a medium heat. Add sausage.
  5. Break apart sausage into small pieces so it will brown evenly.
  6. When onions start to become translucent and the sausage begins to brown, add the diced bell pepper, paprika and ground pepper.
  7. Once sausage is cooked, remove from heat and drain excess oils. Allow to cool a bit before filling the prepared pie shell. If the filling is too hot, the cheese will melt and the egg cook while assembly is still in progress.
  8. In a bowl, add eggs and salt. Beat the eggs well.
  9. Spoon half the filling into the pie shell, spreading it evenly about. Sprinkle about 1/4 cup of the cheese over the filling. Spoon the remaining filling into the pie shell.
  10. Pour beaten eggs into pie shell, allowing them to settle into the pan. Sprinkle remaing cheese on top.
  11. Bake 30 minutes. Remove from oven, allow to cool 5 - 10 minutes before serving. Add a scoop of salsa on the side.

Sausage quiche makes a quick weeknight meal when you need. Spoon sausage into bottom of pre-baked pie shell. Easy to make and pleasing to the eyes and palate. This easy Sausage Quiche is a hit with kids and adutls alike. Easy Sausage Quiche - this delectable savory pie is loaded with eggs, cheese, and sausage, so you know that every bite is going.

So that’s going to wrap this up for this exceptional food sausage quiche recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!