Laylah's Sausage and Peppers Quiche.
Laylah's Sausage and Peppers Quiche.

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, laylah's sausage and peppers quiche.. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Laylah's Sausage and Peppers Quiche. is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Laylah's Sausage and Peppers Quiche. is something that I’ve loved my whole life.

Make the filling: Combine the roasted peppers and scallions in a large bowl. Add the sausage and cheddar and toss to combine. A simple and tasty quiche for breakfast, brunch, or dinner.

To begin with this recipe, we have to first prepare a few components. You can have laylah's sausage and peppers quiche. using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Laylah's Sausage and Peppers Quiche.:
  1. Take 1 thawed 9 in. deep dish pie shell
  2. Take 1 lb Breakfast sausage
  3. Take 1 bell pepper chopped
  4. Prepare 1 chopped onion
  5. Prepare 1 cup shredded cheddar cheese
  6. Take 1 salt and pepper to taste
  7. Prepare 5 eggs
  8. Make ready 3/4 cup milk

All in all, after we drained the quiche, it was DELICIOUS! I cook Pinch of Yum recipes often, and frankly, was surprised this one was so off. This cheese and sausage quiche contains eggs, cooked sausage, and two varieties of cheese. Not only are eggs used in the filling mixture, but they are also sliced Vegetables can be added to the quiche as well.

Steps to make Laylah's Sausage and Peppers Quiche.:
  1. Preheat oven to 425°F. Poke fork holes in thawed pie shell. bake for 5-8 minutes until lightly browned.
  2. After taking pre-baked crust out, reduce oven temperature to 350°F.
  3. crumble and fry sausage with onions and peppers until sausage is cooked. drain excess grease.
  4. sprinkle cheese evenly into bottom of crust
  5. sprinkle sausage mixture onto cheese evenly
  6. beat together eggs, milk and salt and pepper and pour over top of sausage
  7. bake in oven for 35-40 minutes until knife inserted into center comes out clean

Sauté some finely chopped onions or shallots, sliced mushrooms, or diced bell pepper. MORE+ LESS Sausage & Pepper Quiche Recipe. by CookEatShare Cookbook. Cut the peppers in half crosswise; throw away core and seeds. In medium bowl, beat Large eggs, half and half, and cheese just till blended. Sauté the sausage with the peppers until the peppers are soft.

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