Mini breakfast quiche
Mini breakfast quiche

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, mini breakfast quiche. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Mini breakfast quiche is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Mini breakfast quiche is something that I have loved my whole life. They are fine and they look fantastic.

Mini-Breakfast Quiche - really easy and tasty breakfast! The salsa gives it the little kick it needs and as a bonus they are great frozen and re-heated. Mini Quiche are the perfect finger food for passing around at parties.

To get started with this particular recipe, we must first prepare a few ingredients. You can have mini breakfast quiche using 7 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Mini breakfast quiche:
  1. Get Ingredients
  2. Take 1 large Russet potato
  3. Get 3 large eggs
  4. Take 2 small sauages
  5. Prepare 1 Shredded cheddar cheese
  6. Get 1 Hand full of spinach
  7. Make ready 1 Non stick spray or shortening

This amazing dish makes breakfast on the go just a little easier. Quiche is a fabulous, classic brunch food. Easy to throw together, incredibly forgiving, and a nice savory change from the sweets that usually dominate a breakfast or. To prevent your quiches from sticking to the muffin tin, spray the baking pan very generously with baking spray immediately before filling it.

Steps to make Mini breakfast quiche:
  1. Preheat oven to 350°F
  2. Peel then cut potato into small pieces
  3. Cut sausages into small pieces, cook in skillet until they start to brown
  4. Add potatoes, cook until done
  5. Remove from heat, add spinach and set aside
  6. Whisk eggs in separate bowl until well combined
  7. Get a medium-small cupcake pan and spray well with non stick spray or shortening
  8. Add cheese, then spoon in skillet mixture till almost full. Repeat until all cups are filled
  9. Add beaten eggs till they're covering mixture , then shake and tap the pan lightly
  10. Add remaining cheese to the tops
  11. Cook for 20 minutes
  12. Let them sit for about 5 minutes then eat!

Try a mini breakfast quiche the next time you entertain. Mini quiches are perfect for entertaining a large group for breakfast or brunch. These delicious little gems are quick and easy to make. Mini Breakfast Quiche recipe: Our kids love this recipe for breakfast, lunch or dinner. Great served with watermelon or cantaloupe and a fresh garden salad.

So that’s going to wrap this up for this special food mini breakfast quiche recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!