Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, cumberland sausage, ham and tomato quiche with 2 cheeses. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
This Ham, Cheese and Tomato Quiche is good for breakfast, brunch, lunch or dinner. The spices and fresh tomato really give it a great flavor. The spices and fresh tomato really give it a great flavor.
Cumberland Sausage, Ham and Tomato Quiche with 2 Cheeses is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Cumberland Sausage, Ham and Tomato Quiche with 2 Cheeses is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have cumberland sausage, ham and tomato quiche with 2 cheeses using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Cumberland Sausage, Ham and Tomato Quiche with 2 Cheeses:
- Prepare 4 Sliced Cumberland Sausage
- Prepare 2 Diced Ham
- Make ready 1 Tomato, Chopped
- Prepare 250 grams Mature Cheddar
- Prepare 250 grams Red Leicestershire
- Prepare 3 Eggs
- Get 300 ml Whole Milk or Cream
Sausage & Veggie Quiche. featured in Homemade Brunch For Two. Enjoy this cheesy ham and tomato quiche baked with Pillsbury® refrigerated pie crusts - ready in just an hour! To add a special touch, garnish the top of the quiche with sliced cherry tomatoes and a pretty green onion fan. In a medium bowl, mix together the eggs and cream.
Steps to make Cumberland Sausage, Ham and Tomato Quiche with 2 Cheeses:
- Preheat oven Gas mark 6
- Make your shortcrust pastry either from scratch or packet which ever you prefer
- Once pastry made, roll it out and place in pie tin, remember to cut off excess pastry.
- Either fry or grill sausages till cooked and chop into 1cm slices.
- Grate both cheeses, you can mix together if you like, chop the tomato and remove the seeds and dice the ham.
- Using half the cheese layer the base.
- Throw the ham, tomato and sausage all around the pie tin so you get a nice blend.
- Throw on rest of cheese.
- Get measuring jug using 300ml of fresh cream or whole milk and crack 3 eggs in and mix with fork. Once mixed pour into tin all over and place in oven for 40-50 mins.
Layer half of the ham and half of the shredded cheese on the bottom of the pie shell. Due to a labelling concern, customers should refer to the cooking instructions on the tab below. This easy ham quiche recipe is made with eggs and half-and-half and seasonings. (Nutrition information is calculated using an ingredient database and should be considered an estimate.) This is a great tasting ham quiche with tomatoes, a nice brunch or lunch dish. French Recipes Quiche Egg Recipes Ham Swiss Cheese Recipes Dairy Recipes Tomato Main Dish Brunch Breakfast. Stuff a quarter of the sausagemeat into each chicken pocket and press a piece of basil and tomato into each breast.
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