Spinach Florentine Quiche
Spinach Florentine Quiche

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, spinach florentine quiche. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

That's what this spinach quiche (quiche florentine) is. I had the pie sitting on a tray, waiting to go into the oven for almost. In French cooking, dishes that include spinach are called à la Florentine.

Spinach Florentine Quiche is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Spinach Florentine Quiche is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have spinach florentine quiche using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spinach Florentine Quiche:
  1. Get 6 large eggs
  2. Take 1 1/2 cup half and half
  3. Prepare 1 salt - optional
  4. Prepare 1 onion powder - optional
  5. Make ready 1 celery salt - optional
  6. Take 2 cup Cooked chopped spinach
  7. Take 1 lb bacon, cooked/crumbled
  8. Make ready 1/2 cup shredded swiss cheese
  9. Take 1 cup shredded cheddar cheese
  10. Take 1 tbsp mozzarella cheese

Instead of frozen spinach, I wilted some fresh spinach I had and it was yummy! Not all of that thawing and squeezing to contend with either. My kids have been requesting hot breakfast lately instead of their typical bowl of cereal, and I can't There is a lot of flexibility with the spinach amount in this easy quiche florentine. Quiche is one of those really cool, super versatile formula recipes.

Steps to make Spinach Florentine Quiche:
  1. preheat oven to 375°F
  2. cook spinach and bacon ahead of time
  3. combine eggs, half and half, spinach, mozzarella, seasoning, and swiss in food processor or bowl, stir until well incorporated
  4. line the bottom of pie crust with slight layer of cheddar cheese before pouring in the egg mixture
  5. bake pie for 45 to 60 mins, until the egg mixture is set all the way through
  6. once the quiche is set, sprinkle the crumbled bacon, sprinkle remaing cheese over that

Combine chicken, soup, grated cheese,. water chestnuts (drained), spinach (drained) and onion. This may. shell with baking instructions. This is my first ever protein quiche. I approached the idea of protein quiches without really knowing what I was doing so I'm thrilled with the result! They look like flying saucers because of I used a.

So that is going to wrap it up with this exceptional food spinach florentine quiche recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!