Spinach and bacon quiche
Spinach and bacon quiche

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, spinach and bacon quiche. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Spinach, Cheddar cheese, bacon, eggs, and cream make up the delectable filling for this yummy quiche, which is made with a premade pie crust. This Spinach and Bacon Quiche is baked in a tender and flakey pie crust and is one of my favorites brunch on the weekends. If you love quiche as much as I do, don't miss my Quiche Lorraine and Broccoli Cheese Quiche recipes.

Spinach and bacon quiche is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Spinach and bacon quiche is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have spinach and bacon quiche using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spinach and bacon quiche:
  1. Get 1 piecrust
  2. Get 6 eggs
  3. Prepare 1 1/2 cup heavy cream
  4. Prepare 1 1/2 cup shredded cheese
  5. Prepare 1 lb bacon
  6. Take 2 cup spinach
  7. Make ready 1 salt and pepper to taste

Case in point: My Spinach Bacon Quiche, that's not only quick to pull together, but also tastes incredibly delicious. The way to make a bacon and spinach quiche filling is to brown the bacon with some chopped onion, add the spinach to wilt, and then let this cool while assembling the egg mixture. This delicious Swiss cheese, spinach and bacon quiche is made using refrigerated pie crust making this a fast quiche to whip up. Combine the eggs, cream, salt and pepper in a food processor or blender.

Instructions to make Spinach and bacon quiche:
  1. preheat oven to 375
  2. combine eggs, cream, salt and pepper
  3. layer spinach, bacon, and cheese in bottom of pie crust
  4. pour egg mixture over bacon and spinach
  5. bake for 35-45 minutes

Layer the spinach, bacon and cheese in the bottom of the pie crust. No time to make your own pastry for Spinach and Bacon Quiche? Use a rolled refrigerated, unbaked pie crust instead to speed up the preparation time for this delicious breakfast quiche. Spinach Quiche: Prepare as above, except omit the bacon. Bacon, Mushrooms & Spinach Quiche is a lovely recipe you can make for a brunch, dinner or a party.

So that’s going to wrap it up for this exceptional food spinach and bacon quiche recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!