Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, guacamole dip. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Guacamole Dip is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Guacamole Dip is something that I’ve loved my whole life.
This was everything guacamole should be: smooth and creamy with just the right amount of flavor. On the rare occasion there are leftovers, mixed-in tomato makes the guacamole go off faster. Authentic guacamole doesn't contain fillers and unnecessary ingredients.
To begin with this recipe, we must first prepare a few ingredients. You can cook guacamole dip using 7 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Guacamole Dip:
- Make ready 3 ripe avacodos
- Prepare 3-4 diced small sweet tomatoes (they are a little larger then cherry tomatoes)
- Get 1/2 tbsp worcestershire sauce
- Take 1/2 tsp black pepper
- Take 1 tsp salt
- Take 1/4 tsp garlic powder
- Take 1/4 of a fresh lemon squeezed
Guacamole is a dip made of avocados, lime, and other fresh ingredients. After making guacamole over and over again (not complaining), we've found a few secrets for making the very best. Guacamole is a popular Mexican avocado salad or dip that's quite easy to make. The base of most any guacamole is mashed or chunked avocado.
Instructions to make Guacamole Dip:
- Mix all ingredients and enjoy!
Everyone has opinions about Mexico's most famous avocado-based dip: guacamole. Some, like us, like it simple. We prefer to let the flavor of our avo's shine. Basic Latin ingredients include chiles, rice, adobo seasoning, and beans. Latin food often packs a lot of heat, so try to moderate the.
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