Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, crustless quiche. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
The crustless quiche is the easygoing answer to practically every breakfast problem I've ever seen. And I have one shining, ever-reliable recipe solution for you: the crustless quiche. A simple and delicious breakfast or dinner.
Crustless Quiche is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Crustless Quiche is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook crustless quiche using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crustless Quiche:
- Take 12 slices bacon, fried and crumbled
- Take 5 green onions, chopped
- Prepare 1 tomato, diced
- Make ready 1 C sliced fresh mushrooms,
- Take 12 eggs
- Make ready 1/3 C sour cream
- Get 1 C shredded cheddar
- Take 1 C shredded mozzarella
What are the best mix-ins for quiches? Crustless quiche is a quiche recipe made into a breakfast casserole without the crust. Crustless quiche maintains optimal freshness during cold storage since there's no crust to get soggy. Crustless quiche is one of the easiest and delicious breakfast options you can prep ahead of time and have on the go.
Steps to make Crustless Quiche:
- Sauté mushrooms, onions and tomato in 1 T drippings from frying bacon
- Beat eggs and sour cream
- Add cooled bacon and vegetables and cheeses to egg mixture
- Bake in 9x13 sprayed with pan for 30 minutes
See more ideas about Quiche recipes, Cooking recipes, Crustless quiche. This easy, tasty Spinach Mushroom and Feta Crustless Quiche is low on carbs and big on flavor. This easy to make quiche is perfect for make ahead and freezer meals. Full of fresh veggies, this crustless quiche is vegetarian, gluten-free and low carb. Most crustless quiche recipes I find a bit too interchangeable with a frittata.
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