Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy kale quiche. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
All products linked here have been independently selected by our editors. We may earn a commission on purchases, as described in our affiliate policy. If there's one thing I took away from my month of veganism, it's that kale is one Having an overflow of kale is not a bad thing, but it does mean that I need to figure out where to put.
Easy Kale Quiche is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Easy Kale Quiche is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have easy kale quiche using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Easy Kale Quiche:
- Get 1 premade Pie Crust
- Prepare 1 cup shredded cooked Kale
- Get 1/2 cup minced Fresh Onion
- Prepare 1 cup minced Ham
- Prepare 1 1/2 cups mixed shredded Cheeses (swiss,cheddar, etc.)
- Make ready 1 Tbs. Flour (optional)
- Prepare 4 large eggs
- Take 1 cup Milk
- Prepare 1 tsp. dry Mustard
- Make ready 1 tsp. each, salt & pepper
Who loves breakfast for lunch or dinner? I was craving something with kale, and I thought to myself, why not a Crustless Kale Quiche? Quiche is super simple to make, and the perfect way to use all your leftover veggies before Crustless Kale Quiche. Easy Kale Quiche With Kale, Kosher Salt, Freshly Ground Black Pepper, Half-and-half, Eggs, Grated Gruyère, Grated Nutmeg, Sandwich Bread, Butter.
Instructions to make Easy Kale Quiche:
- Use a food processor
- Place crust in 9" pie plate, crimp edges.
- Process everything separately except liquids.
- Mix all in bowl, add flour.
- Spread in pie crust.
- Process remaining ingredients, pour onto cheese mix.
- Bake 375° 45 minutes.
Kale - I love adding kale because it's one of the most nutrient-dense foods we have. To make dairy free quiche, remove the heavy cream and cheese from the recipe, and use a paleo pie crust! This easy kale quiche recipe is packed with my fave ingredients: tender potatoes, savory The first step in this easy kale quiche recipe is to saute the veggies. And if you prefer spinach over kale feel free to make that substitution and enjoy a delicious spinach quiche instead. Kale - I love kale, but you could replace any green leafy veggies like spinach and Swiss chard.
So that’s going to wrap this up for this exceptional food easy kale quiche recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
