Guacamole BLT Squares
Guacamole BLT Squares

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, guacamole blt squares. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Guacamole Blt Squares - Simple Food To Make For Lunch "blt squares With of recipes for lunches and light meals, there's no reason to be bored with your. Guacamole BLT Recipe : A BLT (Bacon, Lettuce and Tomato) sandwich with creamy and tasty Guacamole BLT. I came across a recipe for BLT guacamole on the California Avocado Commission website.

Guacamole BLT Squares is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Guacamole BLT Squares is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have guacamole blt squares using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Guacamole BLT Squares:
  1. Take 2 Tubes refrigerated crescent rolls
  2. Prepare 1 1/2 tsp Taco seasoning
  3. Make ready 1 lb Bacon, diced, fried and drained
  4. Get 1 can Sliced black olives (4oz)
  5. Make ready 2 Roma tomatoes, diced
  6. Take guacamole
  7. Make ready 2 medium ripe avacados
  8. Get 1 Juice of one lime
  9. Take 1/2 tsp Salt
  10. Take 1 tsp Minced garlic
  11. Prepare 1/4 large red onion, diced
  12. Take 1 packages Cream cheese (8 oz), softened

BLT guacamole is a mashup of two of my favorite things: A classic bacon, lettuce and tomato sandwich and avocado. Whenever I make a BLT sandwich, I usually like to add a little sliced avocado and some. For the easy chunky homemade guacamole, I used one avocado, the juice from one lemon, two tablespoons of sour My kids ate their entire wrap! BLT Wraps with Homemade Guacamole Recipe.

Instructions to make Guacamole BLT Squares:
  1. Preheat oven to 385°F. Line 15x10 inch baking pan with parchment. Unroll crescent dough onto prepared pan. Seal seams and pat down, building up edges.
  2. Prickly dough with fork all over, sprinkle with taco seasoning. Bake for 10-12 minutes. Cool completely on wire rack.
  3. For guacamole: remove inner flesh from avacados, mashing with juice of lime until smooth. Add salt, onion and garlic, mix till combined. Beat in cream cheese until smooth.
  4. Assembly: spread guacamole onto prepared crust. Sprinkle bacon, olives and tomato over guacamole. Cut into squares. Refrigerate until serving.
  5. Source: Taste Of Home Quick Cooking

For the BLT, place a large skillet over medium-high heat and add a small amount of oil to the skillet. Add crispy bacon bits, fresh tomato, onion and shredded lettuce to make a BLT-inspired guacamole. Top guacamole with reserved lettuce, onion, tomato and bacon. Serve sandwiches on Alexia Artisan Sweet Potato Rolls with spinach, tomato, egg, bacon and guacamole. Includes bacon, bread, lettuce, tomatoes, pepper, guacemole, mayonnaise.

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