Guacamole dip
Guacamole dip

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, guacamole dip. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

This was everything guacamole should be: smooth and creamy with just the right amount of flavor. On the rare occasion there are leftovers, mixed-in tomato makes the guacamole go off faster. Authentic guacamole doesn't contain fillers and unnecessary ingredients.

Guacamole dip is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Guacamole dip is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have guacamole dip using 8 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Guacamole dip:
  1. Prepare 2 Avocados
  2. Make ready 1 1/2 Serrano pepper
  3. Prepare 1/3 onion
  4. Take 2 roma tomatoes
  5. Prepare 1 tbsp crushed sea salt
  6. Take 1 tbsp picanta sauce
  7. Take 1 tbsp lime/lemon juuce
  8. Get 1/4 cup (optional) cilanto leaves only

Guacamole is a dip made of avocados, lime, and other fresh ingredients. After making guacamole over and over again (not complaining), we've found a few secrets for making the very best. Guacamole is a popular Mexican avocado salad or dip that's quite easy to make. The base of most any guacamole is mashed or chunked avocado.

Instructions to make Guacamole dip:
  1. Cut avocado in half long ways moving around the seed
  2. Remove seed and scoop out avocado meat into a small mixing bowl
  3. Using a fork smash up the meat of the avocado I prefer using a fork so I have control over consistency
  4. Carefully skin both roma tomatoes and slice into small pieces and add to mixture
  5. Slice serrano pepper into small pieces an ad to mixture
  6. Slice onion into small pieces and add to mixture
  7. Add tablespoon of salsa to mixture. I generally use pace picante sauce medium
  8. If using the optional cilantro leaves add now to the mixture
  9. Add lime or lemon juice, I prefer lime
  10. Add salt and mix up the entire bowl
  11. Chill and then serve

Everyone has opinions about Mexico's most famous avocado-based dip: guacamole. Some, like us, like it simple. We prefer to let the flavor of our avo's shine. Basic Latin ingredients include chiles, rice, adobo seasoning, and beans. Latin food often packs a lot of heat, so try to moderate the.

So that’s going to wrap this up with this special food guacamole dip recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!