Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, ★spiral gnocchi with cup soup sauce ★. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
★Spiral Gnocchi with Cup soup sauce ★ is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. ★Spiral Gnocchi with Cup soup sauce ★ is something which I’ve loved my entire life.
Need some tasty sauces for your gnocchi? These seven delectable sauces pair perfectly with those little potato dumplings, without overpowering them. A simple sauce of butter, fresh sage leaves, and Parmesan is a classic accompaniment to gnocchi, which couldn't be easier to make.
To begin with this recipe, we must prepare a few ingredients. You can have ★spiral gnocchi with cup soup sauce ★ using 10 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make ★Spiral Gnocchi with Cup soup sauce ★:
- Take 200 g potato
- Prepare 100 g flour
- Make ready 5 g beetroot(canned beetroot)
- Get Pinch salt
- Take for Sauce
- Get 2 package Cup soup
- Prepare 1 tablespoon genovese sauce
- Take for Topping
- Get Parmesan cheese
- Prepare parsley
Parm and mozza make it extra amazing. This post may contain affiliate links. Please see my affiliate disclosure for more details. This gnocchi with tomato sauce recipe is a simple one.
Instructions to make ★Spiral Gnocchi with Cup soup sauce ★:
- Mush beetroot very fine paste. Canned beets are grated or crushed into a paste. Just one slice is enough.
- Peel the potato, cut it into pieces, and boil them.
- When the potatoes are boiled, cut the hot water and mash.
- When the potatoes have cooled, add flour and knead well.
- When the surface becomes smooth, divide into two.
- Add beet paste to one of the two parts. I add about 5g of beet paste.
- Flatten each dough..
- Roll the two colors of dough together.
- Roll it to about 3cm in diameter.
- Cut into 1 cm width
- Boil with plenty of hot water. - After boiling, remove the hot water.
- Mix cup soup with 1/4 of the prescribed amount of hot water and mix with Genovese sauce. Add Genovese sauce while checking the taste. You can use any taste of cup soup. I used cream cup soup knorr.
- Place sauce in a bowl, line gnocchi, and decorate with parmesan powder and parsley.
Toss gnocchi with a good sauce. Anything from a good tomato sauce, to a cream sauce, fresh basil pesto, brown butter sauce, or whatever sounds good Feel free to add them (uncooked) directly into your soup broth. Or you are welcome to cook the gnocchi first in a separate stockpot, and then add. Chicken Gnocchi Soup is the coziest way to warm up this season! It's loaded with potato gnocchi, tender chicken, fresh veggies and a rich creamy broth.
So that’s going to wrap this up with this exceptional food ★spiral gnocchi with cup soup sauce ★ recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
