Deviled Eggs w/ Bacon
Deviled Eggs w/ Bacon

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, deviled eggs w/ bacon. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Bacon deviled eggs are the ultimate deviled egg recipe! They're a delicious spin on the classic recipe with a generous amount of bacon and chives. Bacon deviled eggs are the ultimate deviled egg recipe.

Deviled Eggs w/ Bacon is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Deviled Eggs w/ Bacon is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have deviled eggs w/ bacon using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Deviled Eggs w/ Bacon:
  1. Get 4 hard boiled eggs
  2. Take 2 tbsp mayo
  3. Prepare 1 tbsp mustard
  4. Take 2 strips of thick cut bacon
  5. Make ready 1 tsp cayenne powder

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Instructions to make Deviled Eggs w/ Bacon:
  1. Put eggs in cold water in pan. Bring to a good boil for about 20 minutes or so.
  2. While eggs are boiling cook the bacon strips to your liking. I don't like them too crispy but prefer the thick cut. Then chop very finely.
  3. Once eggs are boiled. Cool them off by soaking them in cold water, then remove shells.
  4. Cut eggs in half and remove yolks. Mix yolks with mayo, mustard, cayenne powder and chopped bacon. Then spoon in to the hard boiled egg whites.
  5. Remember, bacon goes with just about everything.

Don't miss this super simple, easy-to-follow recipe for perfect deviled eggs with BACON. Deviled eggs with bacon and ranch dressing. I invented this recipe when I was looking for a new way to make deviled eggs. Top with chopped chives and crumbled cooked bacon. Recipe courtesy Sandra Lee for Food Network Magazine.

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