Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, roasted cauliflower, red cabbage & black bean couscous. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This is a super easy delicious side dish. Roasted Cauliflower and Cabbage Pasta with Fried Capers and Cheddar. Season liberally with salt and pepper and shake pan to distribute.
Roasted Cauliflower, Red Cabbage & Black Bean Couscous is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Roasted Cauliflower, Red Cabbage & Black Bean Couscous is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have roasted cauliflower, red cabbage & black bean couscous using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Cauliflower, Red Cabbage & Black Bean Couscous:
- Get 1 cup Uncooked plain couscous
- Take 1/2 Veg stock cube
- Take Left over veggies. This recipe:
- Get 1 can Black beans
- Prepare Cauliflower - pre roasted
- Take Pineapple - preroasted
- Prepare Peas
- Prepare Sweetcorn
- Prepare Red cabbage
- Make ready Cumin
- Get Baby spinach
Although the cabbage is optional, I highly recommend. The Best Cauliflower Cabbage Recipes on Yummly I've been wanting to roast cauliflower for some time now and am very happy to have found this recipe. I loved that I could roast the whole head intact instead of having to cut it into florets.
Steps to make Roasted Cauliflower, Red Cabbage & Black Bean Couscous:
- Mix 1/2 stock cube with hot boiled water and add to couscous. Leave to soak then fluff
- In pan saute garlic and onion in a little water then throw in all chopped veg
- Add black beans, cumin, soaked coucous and baby spinach
- Heat through and serve
This roasted red cabbage recipe has a light crunch to it and it is suitable for vegans and people following a gluten-free diet. When roasted, red cabbage becomes even slightly sweeter than it naturally is already and becomes a perfect accompaniment to slightly tangy dishes. It's made with roasted cauliflower and the salad is even quite good served warm, so I guess that makes this perfect for a salad to make when you're still willing to turn on the oven. Of course, you know how I am when I update a recipe; I made a couple of tiny changes. I decided this time to roast the red.
So that’s going to wrap this up for this special food roasted cauliflower, red cabbage & black bean couscous recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
