Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, creamed spinach tortellini with shrimp. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Creamed Spinach Tortellini with Shrimp is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Creamed Spinach Tortellini with Shrimp is something which I’ve loved my whole life. They’re fine and they look wonderful.
A dish of creamy warm comfort food, this Creamed Spinach Tortellini with Seasoned Shrimp is the perfect thing for a hearty Winter meal. Which is exactly why you'll find me settling into a bowl of Creamed Spinach Tortellini with Seasoned Shrimp when dinner time rolls around. Here's one of my absolute favorite weeknight recipes!
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook creamed spinach tortellini with shrimp using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Creamed Spinach Tortellini with Shrimp:
- Take 1 lb Tortellini
- Get 3 tbs butter
- Prepare 2 tbs flour
- Take 1 1/2 cups half ½
- Get 1/2 tsp garlic powder
- Take 1/2 tsp pepper
- Prepare 1/4 nutmeg
- Get 1 cup parmesan cheese
- Make ready 4 oz cream cheese
- Take 16 oz spinach
- Get 1 pinch red pepper flakes
- Make ready 1 lb shrimp
Delicious tortellini is dressed up with tomatoes, mushrooms, spinach and a rich creamy sauce. A favorite pasta dish in our family! It was easy & fast to make creamy & it was good. Source: creative services - iOne / creative services.
Steps to make Creamed Spinach Tortellini with Shrimp:
- Clean and devein shrimp. Season with salt, pepper and oregano (or however you prefer). Broil on low which should take about 15-20 minutes. Boil water and cook pasta as directed on box.
- In a saucepan melt butter over medium. Whisk in flour, garlic powder and nutmeg and cook for 90 sec.
- Add half and half. Start with high heat and then lower the heat as it thickens to medium. Add cheese. Then add spinach in batches. Last, add the tortellini and top with shrimp.
Sometimes a person (me!) just needs a pot full of creamy, cheese-filled pasta. With that in mind, I made this irresistibly delicious spinach and mushroom one-pot tortellini smothered in the most luscious cream sauce you will ever taste! This tortellini recipe is one that fits the plate! It's created with frozen tortellini, so it doesn't take too long to create. And it's delicious, which makes it a winner at the Smith House, with wonderful flavors mingled together to make this one a comfort food classic.
So that is going to wrap this up for this special food creamed spinach tortellini with shrimp recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
