Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, kristine's tortellini salad. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Kristine's Tortellini Salad is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Kristine's Tortellini Salad is something which I’ve loved my whole life. They’re fine and they look wonderful.
An easy and delicious cold pasta salad tastes like an Italian antipasto platter, with cheese tortellini, olives, pepperoni, mozzarella cheese, and marinated artichoke hearts. A delicious and fun spin on pasta salad - this Spinach Artichoke Tortellini Salad is a perfect side dish to bring along to. Bring out the wonderful flavours of tomato, mozzarella and spicy red pesto dressing with this unique take on pasta salad.
To begin with this particular recipe, we must prepare a few ingredients. You can cook kristine's tortellini salad using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Kristine's Tortellini Salad:
- Make ready 2 lb frozen tortellini
- Take 8 oz mozzarella; cubed
- Get 6 oz jumbo pitted black olives; sliced in thirds
- Make ready 2 roma tomatoes; medium dice
- Take 1 C Italian dressing
- Take 2 T Salad Supreme seasoning
Use refrigerated tortellini, canned artichoke hearts, and a bottle of Caesar dressing to make this easy and hearty pasta salad. Fresh cheese tortellini and classic Greek salad ingredients like tomatoes, cucumbers and red onion come together for a fast side dish that's perfect for potlucks, picnics and other casual gatherings. This rustic, flavor-packed Italian Tortellini Salad will make a delicious addition to a summer potluck menu. This spinach tortellini salad is a quick and simple pasta salad that the whole family will love!
Steps to make Kristine's Tortellini Salad:
- Boil tortellini in salted water until al dente. Drain. Cool under cold running water. Set in fridge for 30 minutes.
- Add tomatoes, mozzarella, and olives to salad. Mix. Add dressing. Mix. Add seasoning. Mix. Serve.
- Variations; Greek dressing, pepperoncini, peppadew, shaved zucchini, cucumber, parsley, sage, pesto, basil, lemon, oregano, paprika, shallots, habanero, celery, bacon, pancetta, chives, cayenne, crushed pepper flakes, feta, parmesean, romano, gruyere, spinach, arugula, asiago, fontina, chile powder, asparagus, white wine vinegar, balsamic, garlic, red or yellow onion, capers,
This spinach tortellini pasta salad doesn't have too many ingredients, so it's perfect to throw together. Prepare tortellini as label directs; drain. In large bowl, mix vinegar, olive oil, sugar, salt, and black pepper. Tortellini salad is a vibrant satisfying Italian inspired salad that combines beauty with bold Mediterranean flavors to inspire gratification in every bite. Italian Tortellini Salad - the BEST Italian Pasta Salad Recipe.
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