Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fried steam couscous and vegetable stew. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Discover how to steam delicious couscous in a couscoussier using traditional Moroccan techniques. This traditional Moroccan pot features a large base (called either a barma, gdra or tanjra) for stewing meats and vegetables, and a steamer basket (kesskess) which fits snugly atop the pot. Learn how to steam couscous the traditional way.
Fried steam couscous and vegetable stew is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Fried steam couscous and vegetable stew is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have fried steam couscous and vegetable stew using 13 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Fried steam couscous and vegetable stew:
- Take 1/2 pack couscous
- Get 1 1/2 cup Oil
- Make ready 1/2 tsp Salt
- Get 1 cup Veggies(carrot,green beans and peas)
- Make ready For the stew
- Get 20 Peppers
- Take 4 Tomato
- Take 2 Onion
- Take 1 Cabbage
- Take 5 Carrot
- Prepare 4 Green pepper
- Get to taste Seasoning and spices
- Get 3 Sardine
Spoon stew over couscous to serve. Now start your timer again, and let the. This delicious vegan tofu and vegetable stir-fry recipe is flavored with ginger, peanut butter, and nutmeg and is served over couscous; you could use pasta or rice instead. All Reviews for Tofu and Vegetables Stir-Fry with Couscous.
Steps to make Fried steam couscous and vegetable stew:
- Add oil in a pan and let it be hot then add in ur couscous
- Be stirring it till it becomes brown in colour then drain it in a colander
- Add the fried cous cous in a big robber then pour in hot water to soften it
- Add ur veggies (boiled the green beans and peas)then salt
- Put it in a steamer and steam for 30-40mint
- Done
- For the stew blend ur peppers then heat ur oil in a pot add the blended peppers and fry it for 5mint add diced potatoes then seasoning and spices
- Stir and add green peppers,cabbage and carrot
- Add ur fish then cooked for 3mint
- Done
- 😋😋
The vegetable steamer will keep the couscous safely above any bubbling waters. Using a steamer, couscousier, or colander/pot combo, steam the First, rinse couscous in a large bowl of water. Drain and spread couscous over a double layer of cheesecloth (or a linen cloth) on a large large, flat tray or. This veggie-laden North African stew is just the ticket. Remove vegetable stew from heat and stir in cilantro.
So that’s going to wrap this up for this exceptional food fried steam couscous and vegetable stew recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
