Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, couscous jallof. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Couscous Jallof is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Couscous Jallof is something which I have loved my whole life. They are nice and they look wonderful.
Hi everyone, I love your feedbacks. What recipe should I try next? I love trying new recipes: African , Caribbean and Southern recipes..
To begin with this particular recipe, we have to first prepare a few components. You can cook couscous jallof using 11 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Couscous Jallof:
- Prepare Couscous
- Get Nama
- Get Karas
- Make ready Koren wake
- Get Koren tattasai
- Prepare Maggi
- Take Gishiri
- Make ready Curry
- Get Albasa
- Take Peas
- Prepare Man gyada
We will eat Jollof rice and Jollof spaghetti all year long but comes special occasion, my mom will make Yassa, pizza or Jollof couscous. I think that's why that one of my favorite. This jollof couscous is a casual spin on that. Jollof rice is one of the most common dishes in West Africa, tracing back its origin to the Senegambian region ruled by the Jolof.
Instructions to make Couscous Jallof:
- Da farko zaki markada Attarugu da albasa sai ki soya man gyada a tukunya ki zuba su markaden…..bayan kamar minti biyu sai ki zuba karas,koren wake, peas da soyayyen nama….sai ki kara ruwa daidai bukata ki zuba maggi, gishiri da curry…. bayan ya tafasa sai ki rage wutar ki zuba cuscus din ki gauraye sai ki rufe don ya turara…… Bayan ya turara sai ki zuba koren tattasai….shikenan girki ya kammala.
This Jollof Couscous recipe is featured in the West African feed along with many more. Jollof is literally one of my favorites, but sometimes I don't have enough time for the rice. I have tried cooking jallof rice before and failed. But your method was so easy and detailed i suceeded. Add the couscous and mix it together and lower the heat.
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