Chocolate chip cookies without brown sugar
Chocolate chip cookies without brown sugar

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chocolate chip cookies without brown sugar. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chocolate chip cookies without brown sugar is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Chocolate chip cookies without brown sugar is something which I have loved my whole life.

Have you ever wanted to make chocolate chip cookies but do not have brown sugar? You are in luck we can use honey or maple syrup as a substitution. This recipe for chocolate chip cookies without brown sugar has no granulated sugar either.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chocolate chip cookies without brown sugar using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chocolate chip cookies without brown sugar:
  1. Get 125 g butter
  2. Prepare 1 teaspoonful of salt
  3. Take 1/2 teaspoonful of baking soda or baking powder
  4. Take 250 g white sugar
  5. Make ready 1 egg
  6. Get 1 tablespoon vanilla extract
  7. Prepare 225 g flour
  8. Take 200 g chocolate chips

I loved the fact that I didn't have to use brown sugar. I will keep this in my recipe file for a quick cookie recipe. Man, I tried ALL day to forget about them, but by the end of several hours of suffering while I craved these chocolate chip cookies I finally decided I could no longer live without them. I was craving cookies last night so I took inventory of the ingredients I had in my kitchen.

Instructions to make Chocolate chip cookies without brown sugar:
  1. Melt the 125g of butter (this will help make it smoother) we put the teaspoonful of salt and mix. Now we put the white sugar and mix again. (Without blender)
  2. We put the egg and mix. we put the vanilla extract to the mixture and again, we mix.
  3. On other bowl we prepare the flour with the baking soda or the hi baking powder. (I prefer baking soda)
  4. We sift the flour with the baking soda/powder and we mix. Now we put the chocolate chips and we mix until they are well integrated.
  5. We prepare a tray with oil or something so that doesn't stick. And we do some balls, try to make the same size so they all need the same baking time. Put more chips at the top of the cookie so it looks more cute.
  6. Put the oven 180° degrees celsius in 10 minutes the cookies will be done, but better check every 5 minutes (it doesn't have brown sugar then the baking time is shorter) and done!!! Now just enjoy these cookies

I quickly realized that I didn't have brown sugar. Mission Soft and Chewy Chocolate Chip Cookies: Accomplished. I immediately began counting down the minutes until my husband returned. I once made chocolate chip cookies using orange blossom honey instead of brown sugar. You would need to make them into chocolate, chocolate chip cookies.

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