Crockpot Potato Topped Swiss Steak
Crockpot Potato Topped Swiss Steak

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, crockpot potato topped swiss steak. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Remove the steak from the skillet and drain. Place the potatoes, carrots and onion in the bottom of the Crock-Pot. Place the steak on top of the vegetables and sprinkle with salt and pepper.

Crockpot Potato Topped Swiss Steak is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Crockpot Potato Topped Swiss Steak is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have crockpot potato topped swiss steak using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Crockpot Potato Topped Swiss Steak:
  1. Take 2 lbs boneless round steaks
  2. Prepare 1 large chopped sweet onion
  3. Make ready 1 cup water
  4. Prepare 2 beef bouillon cubes
  5. Make ready 1/2 teaspoon onion powder
  6. Take 1/2 teaspoon crushed red pepper flakes
  7. Make ready 1 can diced tomatoes
  8. Make ready 1 can sliced carrots-drained
  9. Prepare 2 pkg brown gravy mix
  10. Prepare 2 pouches instant potatoes your choice of flavor

Accompanied with mashed potatoes, steamed vegetables, or rice, swiss steak is a great family dinner meal. Prepare the steak in advance and leave everything alone in a slow cooker. Arrange the swiss steak on top. Put steaks (kind of brown) in crockpot.

Instructions to make Crockpot Potato Topped Swiss Steak:
  1. Place steaks, onion, water, beef bouillon cubes, onion powder, crushed red pepper flakes, and the can of diced tomatoes into crockpot. Cook on high for 3 hours. Meat should be fork tender.
  2. Take meat out of crockpot and cut into bite size pieces. Return meat to crockpot and add the can of carrots (drained) and the 2 pkg of brown gravy mix. Continue to cook for 2 more hrs on low.
  3. Prepare instant mashed potatoes as per directions on pouches. I usually use the garlic and herb flavored packets.
  4. Once instant potatoes are prepared put spoonfuls of the potatoes on top to the steak mixture right in the crockpot. Turn crockpot on warm until ready to serve. If desired you can add some shredded cheese on top.
  5. Yummy

Put in boiling water with dash of salt. Crockpot Swiss Steak with Potatoes, Carrots & Green Beans. Crockpot Swiss Steak is a old recipe with a new spin. In a shallow dish, combine flour, pepper and salt. Top crockpot swiss steak recipes and other great tasting recipes with a healthy slant from SparkRecipes.com.

So that is going to wrap this up with this exceptional food crockpot potato topped swiss steak recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!