Crockpot Chicken Taquitos Recipe
Crockpot Chicken Taquitos Recipe

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, crockpot chicken taquitos recipe. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Crockpot Chicken Taquitos Recipe is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Crockpot Chicken Taquitos Recipe is something which I’ve loved my entire life. They’re fine and they look wonderful.

Crock-Pot Taquitos: Finally a Meal the Whole Family Can Enjoy. We literally have never met anyone that didn't go crazy over the heaping piles of homemade Crock-Pot Chicken Taquitos served for dinner. If you love Mexican food, here is a recipe that will soon become a new favorite!

To get started with this recipe, we have to first prepare a few components. You can have crockpot chicken taquitos recipe using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Chicken Taquitos Recipe:
  1. Make ready 1 lb chicken breast
  2. Get 1 teaspoon cumin
  3. Take 1 teaspoon garlic powder
  4. Prepare 1 teaspoon chili powder
  5. Take 1/2 teaspoon salt
  6. Take 1/4 teaspoon pepper
  7. Take 1/3 cup water
  8. Take 4 ounces cream cheese, cubed and softened
  9. Take 3/4 cup shredded cheese
  10. Make ready flour tortillas

Cream Cheese Chicken Taquitos - Use your crockpot to make moist flavorful chicken filling for corn or flour tortillas. This is our new family favorite! These Cream Cheese Chicken Taquitos did the job; everyone loved them and wants them added into our dinner rotation. A huge thank you to Tiffany from.

Steps to make Crockpot Chicken Taquitos Recipe:
  1. In a small bowl, add cumin, garlic powder, chili powder, salt and pepper, mix well. - Place chicken breast in the bottom of slow cooker. Pour water into crock., season chicken.
  2. Cook on low for 4 hours. - Remove chicken from slow cooker and shred with 2 forks. I used my pressure cooker (ninja foodie you can see my water line so not much water and I drained the water after it was done cooking… this was set on hi for 5 mins with a natural release.)
  3. Mix with cream cheese and 1/4 cup shredded cheese.
  4. Warm flour tortillas and spread a small amount of chicken mixture onto the tortillas.
  5. Sprinkle with remaining cheese Roll up.
  6. Serve with additional toppings such as sour cream, salsa and avocado.
  7. Notes - I used a food processor for the chicken,..just easily for me..

Who says boneless, skinless chicken breasts have to be boring? This chicken has TONS of flavor! It's got spice from the chiles, some tang from the lime juice, and just a hint of sweetness from the brown sugar. These recipes for chicken entrees and casseroles cooked in the crockpot are among the best you can get. Another great thing about slow cookers, they are so forgiving.

So that is going to wrap it up for this special food crockpot chicken taquitos recipe recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!