Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, zucchini oatmeal muffins. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Healthy Zucchini Oat Muffins - made with whole grains, naturally sweetened, and they have vegetables in them! My solution: healthy oatmeal muffins that contain no oil, no refined sugar, and no flour. How to Make Healthy Zucchini Muffins.
Zucchini Oatmeal Muffins is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Zucchini Oatmeal Muffins is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have zucchini oatmeal muffins using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Zucchini Oatmeal Muffins:
- Prepare 1 cup shredded zucchini
- Prepare 1/2 cup sugar
- Get 1/2 cup brown sugar
- Get 1/3 cup vegetable oil
- Take 2 eggs
- Get 1 tsp. vanilla
- Get 1 cup flour
- Prepare 1/2 cup oats
- Make ready 1/2 tsp. baking powder
- Make ready 1/2 tsp. baking soda
- Make ready 1/2 tsp. salt
- Prepare 1/2 tsp. nutmeg
- Make ready 1 tsp. cinnamon
Tips for making the best Zucchini Carrot Oatmeal Muffins These muffins are already pretty dense with the oatmeal and the whole wheat, so you want to keep this in mind when mixing. Share: Rate this Recipe Confirmed zucchini haters love these outstanding muffins! Nice and crusty on top (even after freezing and reheating in the microwave). These Zucchini Banana Oatmeal Muffins are an incredible, healthy breakfast.
Instructions to make Zucchini Oatmeal Muffins:
- Preheat oven to 350 degrees. In a large bowl mix together zucchini, sugars, oil, eggs and vanilla; mix well.
- In a separate bowl combine all remaining dry ingredients.
- Add dry ingredients to wet and mix well.
- Line muffin tin with 12 muffin cups. Equally divide mixture among each.
- Bake for 20 minutes. Allow to cool enough to remove to cooling rack. These can also be frozen in ziplock bag for later use.
- Enjoy!
They are made with no refined sugar, oil or flour and are perfect for meal planning on the go. The BEST zucchini bread muffins EVER! Moist, sweet, packed with shredded zucchini, walnuts, dried cranberries, and spiced with vanilla, cinnamon and nutmeg. Great to have on hand for a quick breakfast. This Healthy Zucchini Muffins recipe is the best!!
So that’s going to wrap it up with this special food zucchini oatmeal muffins recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
