Vanilla Pound Cake
Vanilla Pound Cake

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, vanilla pound cake. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vanilla Pound Cake is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Vanilla Pound Cake is something that I have loved my entire life.

This recipe is an updated version. This vanilla pound cake is classic in all the best ways. Pound cake is the best friend of the dessert world.

To begin with this recipe, we have to first prepare a few components. You can cook vanilla pound cake using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Vanilla Pound Cake:
  1. Get 3 cups Cake Flour, sifted
  2. Take 1 cup or 2 sticks of softened butter
  3. Get 4 eggs room temperature
  4. Prepare 2 teaspoons vanilla extract
  5. Get 1 cup heavy whipping cream
  6. Prepare Bundt cake pan
  7. Prepare Mixer
  8. Get 1 cup Granulated sugar
  9. Prepare Crisco
  10. Prepare Flour

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Instructions to make Vanilla Pound Cake:
  1. Beat butter until light and fluffy for 3 minutes on medium speed
  2. Add the sugar gradually into the butter. Mix until light and fluffy for around 8 minutes on medium speed
  3. Add eggs, one at a time and mix in between each, until combined. Scrape sides of bowl when needed.
  4. Beat vanilla extract into batter
  5. Add sifted flour into batter slowly as the mixer, on a slow speed, is on
  6. Add heavy whipping cream slowly, mix until a creamy batter is formed
  7. Preheat oven to 350 degrees. Get Bundt pan and spread crisco around it. Sprinkle flour around whole pan.
  8. Pour batter into pan. Bake for about an hour and 15 minutes. (Keep an eye on it. Because it might bake faster depending on the size of the Bundt pan)
  9. Let cake cool off for about 10-15 minutes before taking it out
  10. Decorate as wanted

Vanilla Pound Cake. this link is to an external site that may or may not meet accessibility guidelines. Classic Vanilla Pound Cake never disappoints. Pure vanilla flavor with a soft crumb, this is If you love pound cake, don't miss my Cream Cheese Pound Cake, Lemon Pound Cake, and Chocolate. This pound cake is a rich, dark brown outside, with an ultra-fine, golden crumb. This recipe for vanilla almond pound cake was the perfect recipe to get me started.

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