Oatmeal Raisin Cookies
Oatmeal Raisin Cookies

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, oatmeal raisin cookies. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Oatmeal Raisin Cookies is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Oatmeal Raisin Cookies is something that I have loved my entire life. They are nice and they look fantastic.

These oatmeal raisin cookies are just the way Grandma made them, except with butter instead of shortening! They're made with old-fashioned oats, brown sugar, and plenty of raisins. These cookies are easy to make and so delicious!

To begin with this particular recipe, we must prepare a few components. You can have oatmeal raisin cookies using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Oatmeal Raisin Cookies:
  1. Prepare 2 Cups AP Flour SPOON FLOUR INTO MEASURING CUP
  2. Prepare 1/2 tsp baking soda
  3. Get 1/2 tsp salt
  4. Prepare 3/4 Cup unsalted, melted butter (slightly cooled)
  5. Make ready 1 Cup packed brown sugar
  6. Make ready 1/2 Cup white sugar
  7. Get 1 tsp cinnamon
  8. Make ready 1 tbsp vanilla extract
  9. Take 1 egg
  10. Make ready 1 egg yolk
  11. Get 1.5 Cup old fashioned oats
  12. Take 1 Cup raisins
  13. Get 1/2 cup chopped walnuts or pecans optional

You've made oatmeal-raisin cookies before, so why try these? Because they're moist, chewy and loaded with raisins - and they're better than any you've tried before! Oatmeal Raisin Cookies are a golden brown cookie with a bumpy surface. Their edges are crisp, their flavor sweet, and their texture is wonderfully soft and chewy.

Instructions to make Oatmeal Raisin Cookies:
  1. Preheat oven to 325 and line baking sheets with parchment
  2. Mix flour, baking soda and salt
  3. In separate bowl mix butter, brown sugar and white sugar until well combined. Beat in cinnamon, vanilla, egg and egg yolk. Mix until creamy and light.
  4. Mix in flour until just blended. Stir in raisins and nuts and oats.
  5. Use 1/4 cup measurements and spoon mixture onto baking sheet. Bake 14-16 minutes. You're looking for brown edges but still soft in the middle.
  6. Let cool and enjoy 🥰

This oatmeal cookie recipe make cookies are soft in the middle, a little chewy on the outside and full of warm flavors like cinnamon and vanilla. Vanishing Oatmeal Raisin Cookies. back to all recipes. Add oats and raisins; mix well. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. I'm more of a savoury than sweet tooth gal.

So that is going to wrap this up for this exceptional food oatmeal raisin cookies recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!