Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, apple and cinnamon oatmeal. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Apple and Cinnamon Oatmeal is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Apple and Cinnamon Oatmeal is something that I have loved my entire life.
This apple cinnamon baked oatmeal is inspired by traditional Amish baked oatmeal and studded with apples, raisins and loads of cinnamon flavor. Head to a local apple orchard or grab some fresh apples from your local market and whip up this delicious apple cinnamon baked oatmeal. This Apple Cinnamon Oatmeal recipe is a hearty, healthy breakfast recipe that is loaded with tender apples and fall spices.
To begin with this particular recipe, we must first prepare a few components. You can have apple and cinnamon oatmeal using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Apple and Cinnamon Oatmeal:
- Prepare 1/2 cup Oatmeal
- Prepare 1 cup Water or Low-fat Milk
- Get 1 pinch Salt
- Get 1 Apple
- Make ready 2 tbsp Light Brown Sugar
- Make ready 1/2 tbsp Butter
- Take 1 tsp Cinnamon
Fresh apples, apple pie spice, just a little brown sugar, and old fashioned oats. This homemade apple cinnamon oatmeal really never fails me. Lots of good heart-healthy fuel for when you might need to chase a puppy across a school parking lot. Some foods go perfectly together, like cookies and cream; apples and cinnamon are one of them.
Instructions to make Apple and Cinnamon Oatmeal:
- To prepare get out one Apple and peel the skin. The apple is peeled slice it up into small chunks. Then measure out the rest of your ingredients.
- Start by making your oatmeal. To do this bring one cup of water (or your low-fat milk) to a boil in a small saucepan. Add a pinch of salt, then stir in a half a cup of oats and reduce the heat to medium. Make sure to stir it occasionally for about five minutes.
- Next after your oatmeal is done cooking, place it into a bowl to cool down. While it's cooling place your sliced up apple chunks, light brown sugar, and butter into another small saucepan. Use low heat to warm the apple chunks and to melt the butter and brown sugar. Stir often to avoid burning.
- Once your apple chunks, butter, and brown sugar are done cooking, just add to your oatmeal and enjoy!
- Remember you can always add more or less of the ingredients to your liking :)
Making oatmeal on the stove is ideal when you have to serve just one or two people. Baking it will take more time, but it allows you make larger amounts and is perfect when you have to serve a crowd. This hearty Apple Cinnamon Oatmeal is creamy, perfectly spiced, and sweetened naturally with fruit! Steel Cut Oats are less processed than Rolled Oats; because of this. This Apple Cinnamon Baked Oatmeal recipe encompasses all that is glorious and wonderful about fall.
So that’s going to wrap this up with this special food apple and cinnamon oatmeal recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
