Oatmeal & Walnut Hot Biscuit (Scone)
Oatmeal & Walnut Hot Biscuit (Scone)

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a special dish, oatmeal & walnut hot biscuit (scone). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Oatmeal & Walnut Hot Biscuit (Scone) is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Oatmeal & Walnut Hot Biscuit (Scone) is something which I’ve loved my whole life. They are fine and they look fantastic.

The Oatmeal on Instagram. Перевод слова oatmeal, американское и британское произношение, транскрипция, словосочетания, примеры использования. Последние твиты от The Oatmeal (@Oatmeal). An breakfast consisting of warmed oats and water. quite tasty! its not a pussy you pervs! Breakfast consisting of rolled whole-grain oats boiled in water, you goddamn faggots.

To get started with this recipe, we must first prepare a few ingredients. You can have oatmeal & walnut hot biscuit (scone) using 8 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Oatmeal & Walnut Hot Biscuit (Scone):
  1. Get INGREDIENTS for 6 Hot Biscuits
  2. Make ready 100 g Flour
  3. Prepare 3 g Baking Powder
  4. Make ready 25 g Brown Sugar
  5. Prepare 35 g Butter (Salted)
  6. Prepare 120 g Milk (or cream)
  7. Take 60 g Oatmeal
  8. Make ready 35 g Walnuts

A porridge that is made from rolled or ground oats. Oatmeal is a tasty, nutritious way to start your day. And, since it can be prepared so many different ways, it also makes an incredibly quick and easy breakfast option for hectic mornings! Those who eat it in the morning are less likely to fill up with sugary snacks before Oatmeal is a low-fat food.

Steps to make Oatmeal & Walnut Hot Biscuit (Scone):
  1. Operation Time / 20 min Oven Temperature / 400 F Baking Time / 25 min
  2. Preheat oven to 400F. Line a cookie sheet with parchment paper.
  3. Prepare another cookie sheet and roast the walnuts until lightly browned - 3-5 min. Let cool completely.
  4. Soak the oatmeal in the milk for 5 min and put aside until use.
  5. Prepare a medium mixing bowl and a stick mixer with blade inserts.
  6. Sift the flour and baking powder into the mixing bowl. Add the brown sugar.
  7. Cut the butter into small squares and add to the bowl.
  8. Using the stick mixer, mix to a texture of coarse crumbs (if you don't have a machine, you can use your fingertips).
  9. Move the mixture to a large mixing bowl. Add the milk mixture and roasted walnuts to the dry mixture and use a rubber spatula to mix well.
  10. Divide the dough into 6 portions.
  11. Place on prepared cookie sheet. Bake for 25 minutes or until the tops are lightly browned. Remove from oven and place on a wire rack.

You can eat a large bowl without having to worry about packing on the. Oats are one of the world's healthiest and most nutritious foods. Eating oats and oatmeal has many benefits for weight loss and optimal health. Oatmeal helps in cancer prevention, weight loss, boosting immunity, and managing diabetes. Here's how to take a bowlful from pass to YASSS.

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