Chewy Chocolate Chip Cookies
Chewy Chocolate Chip Cookies

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, chewy chocolate chip cookies. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

The Best Chewy Chocolate Chip Cookies. There are a few secrets to the best classic, chewy chocolate chip cookies. Number one: Don't use chips; instead, opt for a mix of milk or semisweet and dark chocolate chunks.

Chewy Chocolate Chip Cookies is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Chewy Chocolate Chip Cookies is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook chewy chocolate chip cookies using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chewy Chocolate Chip Cookies:
  1. Prepare Wet
  2. Get 3/4 cup melted butter (unsalted)
  3. Get 1 tbsp vanilla extract
  4. Prepare 1 egg
  5. Get 1 egg yolk
  6. Prepare Dry
  7. Make ready 2 1/4 cup all-purpose flour
  8. Get 1/2 tsp baking soda
  9. Prepare 1/2 tsp salt
  10. Take 1/2 cup white sugar
  11. Get 2 cup chocolate chips
  12. Take 1 1/2 cup brown sugar

Crispy on the outside and chewy on the inside!! For added flavor I also add l cup of white chocolate chips (try the brand that Aldi's carries.wonderful.better then Nestles!!) Chocolate chip cookies bake quickly, so keep an eye on the baking time! Take them out when they are just barely baked but too soft to take off the Let them rest on the cookie sheet for one minute until taking them off to dry on a cooling rack. For a twist on this classic recipe, use only two cups of.

Steps to make Chewy Chocolate Chip Cookies:
  1. preheat oven to 375°F
  2. mix wet ingredients into dry. add flour or sugar if too wet or milk if too dry.
  3. Roll and flatten between palms for flat cookies or roll for fluffy
  4. bake for 10 to 15 mins or until edges are lightly toasted
  5. Allow cookies to sit and finish baking on pan for about 5 to 10 minutes

These cookies are crisp on edges, soft, chewy center, and gooey melted chocolate chips. Stir in chocolate chips, giving the dough a final stir to ensure no flour pockets remain. It is seriously the Best Chocolate Chip Cookie Recipe Ever! I have been making these for many, many years and everyone who tries them agrees they're out-of-this-world delicious! These are everything a chocolate chip cookie should be.

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