Peach Oatmeal Bars
Peach Oatmeal Bars

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, peach oatmeal bars. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

These moist peach oatmeal bars are perfect for breakfast or for a healthy dessert. Vegan and no added sugar or fat! Something came over my daughter and me at the local produce stand.

Peach Oatmeal Bars is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Peach Oatmeal Bars is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have peach oatmeal bars using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Peach Oatmeal Bars:
  1. Take Crust:
  2. Take 3/4 cup all purpose flour
  3. Prepare 3/4 cup whole wheat flour
  4. Take 1 cup old fashioned rolled oats
  5. Take 1/2 cup brown sugar
  6. Take 1/2 tsp. ground cinnamon
  7. Get 1/2 tsp. baking soda
  8. Prepare 1/4 tsp. salt
  9. Take 7 tbsp. unsalted butter, melted
  10. Make ready Peach Jam Layer:
  11. Prepare 2 peaches, peeled and sliced into chunks
  12. Prepare Juice from 1/2 lemon
  13. Make ready 2-3 tbsp. granulated sugar, depending how sweet your peaches are
  14. Take Scant 1/4 cup water
  15. Get 1/2 tsp. vanilla extract

These Peach Crumb Bars use the same buttery crumb mixture for the crust and topping and are filled with an easy peach filling! Fresh peaches are baked into these chewy Peach Oatmeal Bars for a perfect snack on a fun summer afternoon! Cool, then stir in oats, flour. Reviews for: Photos of Oatmeal Peanut Butter Bars.

Instructions to make Peach Oatmeal Bars:
  1. Preheat the oven to 350°F. Line an 8x8" baking pan with a strip of parchment paper that hangs out over the ends. Set this aside.
  2. Place the peaches into a small pot with the lemon juice, sugar and water over medium-high heat. Once it comes to a simmer, reduce the heat and let it cook, stirring occasionally, until it's reduced down and thickened slightly. Then remove the pan from the heat, stir in the vanilla extract and set it aside.
  3. In a large bowl, stir together both of the flours, oats, brown sugar, baking soda, cinnamon and salt. Then pour in the melted butter and stir until everything is moistened and incorporated. The mix should hold its shape if you squeeze some of it in your palm. Pour out 3/4 of the oat mix into the prepared baking pan and use your hands to flatten it out evenly and pack it down tightly.
  4. Spread the peach mixture evenly over the bottom crust layer. Then sprinkle the rest of the dry mix evenly over the top. Bake uncovered for 20-25 minutes, until the top is golden brown. Then let it cool completely before slicing into bars and serving.

Includes rolled oats, dates, chopped almonds, chia seeds, baking powder, cinnamon, stevia extract, non dairy milk, peaches, vanilla, almond extract. Old fashioned rolled oats (make sure they're gluten-free if If you make this peach baked oatmeal, please be sure to leave a comment and star rating below letting. These No-Bake Oatmeal Bars with Peanut Butter & Coconut are the ultimate, easy, no-bake healthy Healthy No-Bake Oatmeal Bars. And while that peach orchard may have been retired from the yearly grind of farming, it still put out a A crumble? How about something more like a cookie?

So that is going to wrap this up with this special food peach oatmeal bars recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!