Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, oatmeal pancakes. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Oats Solve the Pancake Breakfast Crash. The trouble with traditional pancakes is they're mostly a combination of refined flour and sugar. That means that while delicious, they're a simple carbohydrate that will cause your blood sugar to spike — giving you a quick burst of energy but leaving you hungry.
Oatmeal pancakes is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Oatmeal pancakes is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook oatmeal pancakes using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Oatmeal pancakes:
- Take 750 ml rolled or normal Oats
- Make ready 500 ml Milk or milk alternative, almond, soy or coconut
- Prepare 4 Eggs
- Take 30 ml Melted butter or oil
- Make ready 2 Apples cubed or 2 Bananas sliced
- Get 30 ml Golden Syrup, Honey or Maple syrup
- Get 5 ml Vanilla, optional
- Prepare 5 ml Cinnamon
- Take 20 ml Baking powder
- Make ready 2.5 ml Salt
Banana oatmeal pancakes are a healthy, satisfying, family-friendly breakfast. This recipe is gluten-free, sugar-free, dairy-free and absolutely delicious. Oatmeal Pancakes are easy to make and a more filling than your typical pancake recipe. The batter can be made a head and kept in an.
Steps to make Oatmeal pancakes:
- Process the wet ingredients including the apples in a blender until smooth. Gradually add the rest of the ingredients while the blender is running and blend till smooth. Add more liquid if the mixture is too thick.
- Pour around 60ml batter in a lightly greased medium hot pan. Fry till brown and flip over, repeat till both sides are brown, around two minutes per side.
- Alternatively process the dry oats first until a flour, place in a bowl and then mix in the rest of the dry ingredients. Blend the wet ingredients until smooth then add to the dry mixture. Whisk until the batter is smooth with consistency of thick cream, add milk if mixture is too thick.
I made edits to the photos and updated the recipe card to make a whole stack instead of just three! Vegan Oatmeal Pancakes - Healthy and Easy. Disclosure: This post may contain affiliate links. Make Vegan Oatmeal Pancakes for breakfast and have a healthy start to the day. This hearty and healthy oatmeal pancake recipe is a simple vegan pancake that is made without egg and without milk.
So that’s going to wrap this up with this special food oatmeal pancakes recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
