Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, banana bread overnight oats. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Banana Bread Overnight Oats is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Banana Bread Overnight Oats is something that I’ve loved my entire life. They are fine and they look fantastic.
Overnight oats have long been a go to for our household. Even before kids, we loved them and now that we have kids, they are amazing for those busy days Today, we're showing you how to make our vegan banana bread overnight oats, but feel free to get in the kitchen and get creative on your own. Banana bread inspired overnight oats are quick to whip up for a great breakfast or snack on-the-go!
To get started with this particular recipe, we must first prepare a few components. You can cook banana bread overnight oats using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Banana Bread Overnight Oats:
- Make ready 1 cup old fashioned rolled oats
- Take 1 large spotty banana (or 2 smaller ones)
- Make ready 1/2 cup yogurt of choice
- Prepare 1/2 cup milk of choice
- Prepare 2 tbsp. sweetener of choice (optional)
- Make ready 2 tsp. chia seeds (optional)
- Get 1 tsp. vanilla extract
- Get 1/2 tsp. ground cinnamon
- Make ready Toppings of choice
A healthful, well-rounded breakfast packed with plant based How Long Do Overnight Oats Last in The Refrigerator? But when it starts to get warmer, out come the smoothies, yogurt bowls and cold overnight oats. I was intrigued by the idea of overnight oats for a long time, and I'm not going to lie, I was pretty skeptical of cold, uncooked oats. All the delicious warm spices of banana bread are added to these easy-to-prepare overnight oats.
Instructions to make Banana Bread Overnight Oats:
- Start by mashed the banana in a large bowl. Then add in the yogurt, milk, sweetener, vanilla extract and cinnamon. Stir well to combine. Then stir in the oats and chia seeds.
- Divide the mixture into two airtight containers (such as pint sized mason jars), place on the lids and store in the fridge overnight (or for at least 5 hours).
- That's it! Top it with whatever sounds good to you when you go to eat it and enjoy! It will be on the thicker side, so if you'd like it thinner, then stir in a splash of milk.
Bananas are stirred in for banana bread flavour in a jiffy. I've been on this kick to eat healthier. It's hard!!( But what I did see were a lot of varieties of what has become my recipe for Banana Nut Bread Overnight Oats. Of course, my Overnight Oats recipe is not only gluten-free but if you want to get technical, it's vegan too! This Banana Bread Overnight Oats recipe from The Wheatless Kitchen has you do the heavy lifting the night before, making breakfast a grab-and-go situation the next morning!
So that’s going to wrap this up for this special food banana bread overnight oats recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
