Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fajitas de pollo (chicken fajitas). It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Chicken briefly steeps in a zesty marinade before a saute with onions and peppers in this faithful rendition of a Mexican favorite. Serve with warm flour tortillas, salsa and sour cream to complete the picture. These Fajitas de Pollo (Mexican Chicken Fajitas) make the perfect quick, delicious weeknight or weekend meal.
Fajitas de Pollo (Chicken Fajitas) is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Fajitas de Pollo (Chicken Fajitas) is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook fajitas de pollo (chicken fajitas) using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fajitas de Pollo (Chicken Fajitas):
- Get 3 chicken breasts (filleted & sliced)
- Prepare 1/2 green bell pepper; sliced & seeds out
- Take 1/2 red bell pepper; sliced & seeds out
- Make ready 1/2 orange bell pepper; sliced & seeds out
- Get 1/2 medium yellow onion; sliced
- Make ready 2 tsp minced garlic
- Prepare 2 tsp ground cumin
- Get to taste salt & pepper
- Prepare 1/2 cup lime juice
- Make ready 1 envelope fajita seasoning mix
- Get 2 tsp chili powder
- Prepare 2 tbsp vegetable oil
- Prepare flour tortillas
Heat a large frying pan with olive oil. Looking for a family-friendly chicken dish that you can have on the table quickly? Just as we we like, easy, fast and tasty Recipe. Divide pollo asado between baking sheets.
Steps to make Fajitas de Pollo (Chicken Fajitas):
- Slice chicken breasts & veggies. In large skillet add oil & heat to medium high heat. Add chicken to skillet, cook until no longer pink. Add peppers, garlic & onion. Toss & cook until veggies are tender.
- Add lime juice & seasonings, toss until there is little to no juices in the bottom of the skillet.
- Serve with a hot flour tortilla. Great sides to go with your fajitas would be refried beans, spanish rice or you could have Mexican street corn like I did in my photo. Enjoy😆
Remove from oven and let cool slightly. While fajitas bake, slice limes into wedges. Place chicken, bell peppers, onion and garlic in a single layer onto the prepared baking sheet. Stir in olive oil and chili powder mixture; gently toss to combine. Stir in cilantro and lime juice.
So that is going to wrap this up with this special food fajitas de pollo (chicken fajitas) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
