Smokin Steak Fajitas
Smokin Steak Fajitas

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, smokin steak fajitas. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Smokin Steak Fajitas is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Smokin Steak Fajitas is something which I’ve loved my entire life. They’re nice and they look fantastic.

On this cook I smoked up some Wagyu Beef Skirt Steaks from Midland Meat Co. I've cooked lots of skirt steaks/fajitas in the past but these from Midland Meat. Smoky Ribs BBQ tee shirts available here: https If you love Fajitas, then your going to love this recipe!

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook smokin steak fajitas using 17 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Smokin Steak Fajitas:
  1. Get 11/2 lbs flank steaks sliced thin
  2. Get 2 tbs extra virgin olive oil
  3. Make ready 2 tbs fresh lime juice
  4. Prepare 1 tbs ground cumin
  5. Get 1 tbs ground chili powder
  6. Take 1 tbsp garlic powder. Not salt
  7. Take 1/2 tsp onion powder. Not salt
  8. Make ready 1/4 tsp crushed chili peppers
  9. Prepare 1/4 tsp smoked paprika
  10. Take 1/4 tsp salt
  11. Prepare 1/4 tsp pepper
  12. Make ready 1/8 tsp cayanne pepper
  13. Take 1 whole sweat red pepper
  14. Take 1 whole sweat yellow pepper
  15. Prepare 1 whole green pepper
  16. Get 1 whole spanish onion
  17. Prepare 8 tortillas

There's more to fajitas than over-marinated skirt steak. Since he was young, Chef Mallory has been grilling and smoking all types of delicious fare. These Steak Fajitas are so easy to make, and you can make your own homemade fajita seasoning ahead of time. We had a nice day Sunday last so decided to smoke two flat iron steaks for fajitas with smoked bell peppers and onions.

Steps to make Smokin Steak Fajitas:
  1. In a bowl mix your cumim, chili powder, garlic and onion powder, crushed chili's, salt, pepper, paprika and cayanne pepper thourghly. This is my take on fajita seasoning.
  2. Marinade the sliced steaks with half the olive oil, half the lime juice and all of my fajita seasoning in a large zip lock bag. Shake the bag coating all the meat thourghly. Let that sit over night or at least 4 hours.
  3. Next slice your red, yellow, green peppers and your Spanish onion thinly.
  4. In a large pan heat the remaining olive oil on high. You want this pan nice and hot.
  5. Add your steak, all your peppers and onoins and saute them until cooked. About 8 to 12 minutes. While cooking add the remaining lime juice to the steak and peppers.
  6. Next, in a microwave heat up your tortillas for about 10 to 15 seconds. Depends on your microwave. You want them warm and soft.
  7. Take one tortilla and place carefully your cooked fajita mixture in the center of the tortilla. Now, take the left side of the tortilla and fold it over the mixture. Take the bottom and fold that up and roll your tortilla.
  8. I like to add fresh guacamole and sour cream to mine. A couple of cervesas and dinner is done.

I started out by marinating the. This recipe preserves all the things that make fajitas so fun and enjoyable, while also transforming the restaurant favorite into an easy. Peppers and onions are cooked with a liquid smoke and Worcestershire sauce mix to go with grilled steak to make these fajitas. Paul LOVES chicken or steak fajitas and it is one of his favorite meals for me to make at home, even though it is also usually what he orders if we happen to eat out at a Mexican. Sizzling steak fajita recipe Tasty marinade with just a hint of lime Learn tips on timing this recipe so everything is on the table at the same time.

So that’s going to wrap it up with this special food smokin steak fajitas recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!