Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, quick and easy homemade banana bread. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
This easy banana bread recipe is quick to prepare, and everyone always comes back for seconds! This is very similar to the banana bread my mother made - simple, moist, and tasty with the banana the star. The only thing I would change might be using baking powder instead is baking soda to try to.
Quick And Easy Homemade Banana Bread is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Quick And Easy Homemade Banana Bread is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have quick and easy homemade banana bread using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Quick And Easy Homemade Banana Bread:
- Make ready 3 Very ripe bananas, peeled
- Take 1/3 cup Melted butter
- Get 1 cup Sugar
- Take 1 Egg,beaten
- Take 1 tsp Vanilla extract
- Take 1 tsp Baking soda
- Take 1 pinch Salt
- Take 1 1/2 cup All-purpose flour
It is categorized as a "quick bread" meaning that it is leavened with chemical leavening. Gloria is the Recipe Developer/Photographer/Brand Influencer of the blog Homemade & Yummy. She creates fun and easy recipes families will love. It is easy and pretty much fail proof.
Steps to make Quick And Easy Homemade Banana Bread:
- Preheat the oven to 350°F (175°C), and butter a 4x8-inch loaf pan.
- In a mixing bowl, mash the ripe bananas with a fork until smooth. Stir the melted butter into the mashed bananas.
- Mix in the baking soda and salt. Stir in the sugar, beaten egg, and vanilla extract. Mix in the flour.
- Pour the batter into your prepared loaf pan. Bake for 1 hour to 1 hour 10 minutes (check at 50 minutes) at 350°F (175°C), or until a tester inserted into the center comes out clean.
- Remove from oven and cool completely on a rack. Remove the banana bread from the pan. Slice and serve. (A bread knife helps to make slices that aren't crumbly.)
Watch my video on this quick banana bread recipe: Let's get started making this Simple Banana Bread! What do you need to make this Easy Banana Bread Recipe? In a mixing bowl, mash the ripe bananas with a fork until smooth. Looking for an EASY Banana Bread recipe? This homemade recipe is delicious and is made with ingredients you already have on hand!
So that’s going to wrap this up with this exceptional food quick and easy homemade banana bread recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
