Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, low-carb fajitas. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Low-Carb Fajitas is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Low-Carb Fajitas is something that I have loved my whole life. They are nice and they look fantastic.
Low Carb Chicken Fajitas - a quick, simple and tasty one pan meal with minimal clean-up. Serve over a bed of lettuce, cauliflower rice or with keto. I used cocktail shrimp for these low carb fajitas, but you may want to use ones with the tail end The reasons I left the end piece on the shrimp for these sheet pan low carb fajitas is because it looks.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook low-carb fajitas using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Low-Carb Fajitas:
- Get 2 skinless chicken breasts
- Take 1 tsp ground cumin
- Get 1 cup fresh coriander
- Make ready dash fresh lemon juice
- Make ready 2 tbsp Nando's peri peri sauce (medium)
- Make ready 1 brown onion, diced
- Prepare 2 tomatoes, diced
- Make ready 1 iceberg lettuce
Fajitas are one of the best choices you can make when eating out at a Mexican restaurant. The meat (chicken or beef) is lean and the veggies -peppers and onions. Nice low-carb fajitas are very easy to make. You will need fresh chopped onions and peppers along with steak, preferably skirt or sirloin.
Instructions to make Low-Carb Fajitas:
- Dice or cut into strips the 2 chicken breasts.
- Coat the chicken with cumin, coriander, lemon juice and peri peri sauce - set aside to marinade(can be done a few hours beforehand for a more intense flavour)
- Begin preparing the sides while the chicken marinades - dice tomatoes & onions, begin separating lettuce cusps.
- After the chicken has sat for 5-10 minutes begin to cook on medium heat in a frying pan until there is a slight char.
- Serve in a lettuce cusp with sides such as salsa etc - replace tasty cheese with cottage cheese for a healthier option.
Then you will make homemade fajita seasoning using chili. What Goes in a Low Carb Fajita Salad? Practically anything could go in one, but you do have to When making fajitas, I love to use the juiciest cut of meat possible. For this low carb fajita salad. The tender shredded chicken breast, crunchy pecans and fresh celery in each bite are hard to top.
So that is going to wrap this up for this special food low-carb fajitas recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
