Dark Chocolate Banana Bread Muffins
Dark Chocolate Banana Bread Muffins

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, dark chocolate banana bread muffins. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Dark Chocolate Banana Bread Muffins. featured in Cupcakes or Muffins? Mash bananas in a large bowl. Mash bananas in a large bowl.

Dark Chocolate Banana Bread Muffins is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Dark Chocolate Banana Bread Muffins is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook dark chocolate banana bread muffins using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Dark Chocolate Banana Bread Muffins:
  1. Prepare 1 3/4 cup four
  2. Prepare 1/4 cup Hershey special dark cocoa powder
  3. Make ready 1 cup sugar not brown
  4. Take 1 tsp baking powder
  5. Take 1/4 tsp baking soda
  6. Get 1/4 tsp salt
  7. Take 2 large eggs
  8. Take 1/2 cup butter melted
  9. Prepare 3 large ripe bananas
  10. Make ready 1 tsp vanilla extract

Please tell me I'm not the only one that buys bananas specially for making breads and muffins. These Whole Wheat Banana Bread Dark Chocolate Chip Muffins are the perfect after-school snack. It'll fill up those little bellies with a healthy snack Like my favorite banana bread recipe. It can easily be made in one bowl and takes just minutes to come together.

Instructions to make Dark Chocolate Banana Bread Muffins:
  1. Preheat oven to 350°F.
  2. Spray muffin tin with non-stick cooking spray.
  3. In large bowl whisk flour, cocoa powder, sugar, baking powder, baking soda, and salt.
  4. In medium-sized bowl combine mashed bananas, eggs, melted butter, and vanilla.
  5. Lightly fold wet ingredients into dry ingredients until just combined and batter is thick and chunky.
  6. Bake about 10-15 minutes until bread muffins have risen and toothpick inserted comes out clean.
  7. Pour batter into prepared muffin tin.
  8. Sprinkle with powdered sugar.
  9. Serve warm or at room temperature.

Plus, I almost always have everything. · Healthy Blueberry Banana Bread. I would replace the blueberries with some dark chocolate chips Yum!! · Cinnamon Sugar Donut Muffins - Donut muffins are a super soft, homemade muffins that are easy to make! These buttery treats taste just like an old fashioned donut rolled in cinnamon and. home > food > recipes > banana bread muffinds with dark chocolate. Made from gluten-free oats, these lovely little muffins are so easy to make. The sweetness comes from the ripe bananas and dried cherries, whilst the dark chocolate centre adds a lovely texture and compliments the light spiciness.

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