Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, banana bread. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Banana bread is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Banana bread is something that I have loved my entire life. They are nice and they look fantastic.
This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.
To get started with this recipe, we must prepare a few ingredients. You can have banana bread using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Banana bread:
- Prepare 230 grams butter
- Take 350 grams brown sugar
- Prepare 250 grams eggs
- Get 2 grams salt
- Take 450 grams all-purpose flour
- Make ready 15 grams baking powder
- Prepare 250 ml milk
- Get 500 grams bananas
- Get 30 ml vanilla extract
- Get cocoa (optional)
An hour of waiting while your. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video. See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes.
Instructions to make Banana bread:
- beat the sugar and butter until creamy and smooth texture
- Incorporate eggs one by one and keep mixing
- Sift flour and baking powder
- Alternately add the dry ingredients With the liquid and banana (can be ground or in pieces, it depends on the result you want to Obtain)
- Pour the mixture into two greased loaf molds
- You can separate a portion of the mixture and add cocoa, pouring it over the filled mold and mix very little, so that you obtain one marbled bread
- Bake at 180 ° C for 30 minutes
Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would.
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