Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken lasagna. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chicken lasagna is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Chicken lasagna is something that I have loved my whole life.
This chicken lasagna tastes incredible good. The sauce is really delicious and very flavorful. The Parmesan on top gets such a wonderful taste and color.
To begin with this recipe, we must prepare a few components. You can have chicken lasagna using 20 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken lasagna:
- Make ready Red sauce
- Prepare Purple onion 1 big size and chopped
- Get Boneless chicken 1.5 to 2 lbs chicken breast
- Get Tomatoes 3, peeled and chopped
- Get 1 jar Pasta sauce
- Take as needed Oil
- Get Salt
- Make ready Black pepper
- Get Cumin powder
- Make ready White sauce
- Prepare 4 tablespoon Butter
- Make ready 3 tablespoon Flour
- Get Salt - 1 teaspoon or to taste
- Get 3 cups Milk
- Get Mozzarella cheese 0.5 to 1 cup grated
- Make ready 4 table spoon Cream
- Make ready Garlic 2 cloves minced
- Take 1 pinch Nutmeg
- Prepare sheets Lasagna
- Take Lasagna sheets - boiled
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Steps to make Chicken lasagna:
- Red sauce: put oil, then add chopped onions and saute (don't brown them), then add tomatoes and cook. Once it's all cooked, add 1 jar of pasta sauce. Then add all chicken breasts. Once chicken is cooked, make sure you take it out and shred it with two forks, and then put the shredded chicken bag in while it cooks. Cook sauce for 3 hrs because you want to make sure that tomatoes are fully cooked. If cooked in pressure cooker or Crock-Pot/instapot, then can reduce the time to 30 to 40 minutes.
- For white sauce: in a separate pan, add butter, add minced garlic and saute then add flour and salt and pepper and whisk. Once it has turned light brown, add milk while whisking. Add cream (you can skip this if you dont have cream), then cheese, keep whisking until it thickens. Add a pinch of nutmeg. Take it off of heat.
- To make the layers, first put some oil in the pan. Then put 1 layer of red sauce. Then sprinkle grated mozzarella cheese, then put sheets of lasagna, then add white sauce and then cover with grated mozzarella cheese and then put another layer of lasagna sheets. Repeat until out of all sauce.
- Bake in oven at 375 F for 30 minutes. Then broil for 1-2 minute to make sure the top cheese has a nice golden look. Be careful with broiling, it can burn the top, so keep watching it while it happens and take it out as soon as you think that the color of the cheese is good enough.
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So that’s going to wrap this up for this exceptional food chicken lasagna recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
